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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Prebiotic effects of wheat arabinoxylan related to the increase in bifidobacteria, Roseburia and Bacteroides/Prevotella in diet-induced obese mice.
    PloS one (PLoS One ) Vol: 6 Issue 6 Pages: e20944
    Pub: 2011 Epub: 2011 Jun 9
    • Neyrinck AM
    • Possemiers S
    • Druart C
    • Van de Wiele T
    • De Backer F
    • Cani PD
    • Larondelle Y
    • Delzenne NM

  2. A metagenomics approach to the intestinal microbiome structure and function in high fat diet-induced obesity mice fed with oolong tea polyphenols.
    Food & function (Food Funct ) Vol: 9 Issue 2 Pages: 1079-1087
    Pub: 2018 Feb 21 Epub:
    • Cheng M
    • Zhang X
    • Zhu J
    • Cheng L
    • Cao J
    • Wu Z
    • Weng P
    • Zheng X

  3. Flavanol-Enriched Cocoa Powder Alters the Intestinal Microbiota, Tissue and Fluid Metabolite Profiles, and Intestinal Gene Expression in Pigs.
    The Journal of nutrition (J Nutr ) Vol: 146 Issue 4 Pages: 673-80
    Pub: 2016 Apr Epub: 2016 Mar 2
    • Jang S
    • Sun J
    • Chen P
    • Lakshman S
    • Molokin A
    • Harnly JM
    • Vinyard BT
    • Urban JF Jr
    • Davis CD
    • Solano-Aguilar G

  4. Changing dietary calcium-phosphorus level and cereal source selectively alters abundance of bacteria and metabolites in the upper gastrointestinal tracts of weaned pigs.
    Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 79 Issue 23 Pages: 7264-72
    Pub: 2013 Dec Epub: 2013 Sep 13
    • Metzler-Zebeli BU
    • Mann E
    • Schmitz-Esser S
    • Wagner M
    • Ritzmann M
    • Zebeli Q

  5. Dietary Lipid Type, Rather Than Total Number of Calories, Alters Outcomes of Enteric Infection in Mice.
    The Journal of infectious diseases (J Infect Dis ) Vol: 213 Issue 11 Pages: 1846-56
    Pub: 2016 Jun 1 Epub: 2016 Apr 10
    • DeCoffe D
    • Quin C
    • Gill SK
    • Tasnim N
    • Brown K
    • Godovannyi A
    • Dai C
    • Abulizi N
    • Chan YK
    • Ghosh S
    • Gibson DL

  6. A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 5 Pages:
    Pub: 2017 May Epub: 2017 Feb 22
    • Danneskiold-Samsøe NB
    • Andersen D
    • Radulescu ID
    • Normann-Hansen A
    • Brejnrod A
    • Kragh M
    • Madsen T
    • Nielsen C
    • Josefsen K
    • Fretté X
    • Fjaere E
    • Madsen L
    • Hellgren LI
    • Brix S
    • Kristiansen K

  7. Influence of dietary blueberry and broccoli on cecal microbiota activity and colon morphology in mdr1a(-/-) mice, a model of inflammatory bowel diseases.
    Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 28 Issue 3 Pages: 324-30
    Pub: 2012 Mar Epub: 2011 Nov 23
    • Paturi G
    • Mandimika T
    • Butts CA
    • Zhu S
    • Roy NC
    • McNabb WC
    • Ansell J

  8. The Effects of Berberine on the Gut Microbiota in Apc <sup>min/+</sup> Mice Fed with a High Fat Diet.
    Molecules (Basel, Switzerland) (Molecules ) Vol: 23 Issue 9 Pages:
    Pub: 2018 Sep 8 Epub: 2018 Sep 8
    • Wang H
    • Guan L
    • Li J
    • Lai M
    • Wen X

  9. Purification and fermentation in vitro of sesaminol triglucoside from sesame cake by human intestinal microbiota.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 61 Issue 8 Pages: 1868-77
    Pub: 2013 Feb 27 Epub: 2013 Feb 18
    • Zhu X
    • Zhang X
    • Sun Y
    • Su D
    • Sun Y
    • Hu B
    • Zeng X

  10. Gastrointestinal Simulation Model TWIN-SHIME Shows Differences between Human Urolithin-Metabotypes in Gut Microbiota Composition, Pomegranate Polyphenol Metabolism, and Transport along the Intestinal Tract.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 65 Issue 27 Pages: 5480-5493
    Pub: 2017 Jul 12 Epub: 2017 Jun 28
    • García-Villalba R
    • Vissenaekens H
    • Pitart J
    • Romo-Vaquero M
    • Espín JC
    • Grootaert C
    • Selma MV
    • Raes K
    • Smagghe G
    • Possemiers S
    • Van Camp J
    • Tomas-Barberan FA

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