}

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Assessment of Bioautography and Spot Screening of TLC of Green Tea (Camellia) Plant Extracts as Antibacterial and Antioxidant Agents
    Indian Journal of Pharmaceutical Sciences (Indian J Pharm Sci ) Vol: 76 Issue 4 Pages: 364-370
    Pub: 2014 Jul-Aug Epub:
    • Bashir S
    • Khan BM
    • Babar M
    • Andleeb S
    • Hafeez M
    • Ali S
    • Khan MF

  2. Green tea increases the survival yield of Bifidobacteria in simulated gastrointestinal environment and during refrigerated conditions.
    Chemistry Central journal (Chem Cent J ) Vol: 6 Issue 1 Pages: 61
    Pub: 2012 Jun 22 Epub: 2012 Jun 22
    • Vodnar DC
    • Socaciu C

  3. Effects of Blackcurrant and Dietary Fibers on Large Intestinal Health Biomarkers in Rats.
    Plant foods for human nutrition (Dordrecht, Netherlands) (Plant Foods Hum Nutr ) Vol: 73 Issue 1 Pages: 54-60
    Pub: 2018 Mar Epub:
    • Paturi G
    • Butts CA
    • Monro JA
    • Hedderley D

  4. Dietary Lipid Type, Rather Than Total Number of Calories, Alters Outcomes of Enteric Infection in Mice.
    The Journal of infectious diseases (J Infect Dis ) Vol: 213 Issue 11 Pages: 1846-56
    Pub: 2016 Jun 1 Epub: 2016 Apr 10
    • DeCoffe D
    • Quin C
    • Gill SK
    • Tasnim N
    • Brown K
    • Godovannyi A
    • Dai C
    • Abulizi N
    • Chan YK
    • Ghosh S
    • Gibson DL

  5. Dietary fiber-rich barley products beneficially affect the intestinal tract of rats.
    The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14
    Pub: 2002 Dec Epub:
    • Dongowski G
    • Huth M
    • Gebhardt E
    • Flamme W

  6. Trametes versicolor extract modifies human fecal microbiota composition in vitro.
    Plant foods for human nutrition (Dordrecht, Netherlands) (Plant Foods Hum Nutr ) Vol: 68 Issue 2 Pages: 107-12
    Pub: 2013 Jun Epub:
    • Yu ZT
    • Liu B
    • Mukherjee P
    • Newburg DS

  7. Walnuts and Vegetable Oils Differentially Affect the Gut Microbiome and Associations with Cardiovascular Risk Factors (OR29-06-19).
    Current developments in nutrition (Curr Dev Nutr ) Vol: 3 Issue Suppl 1 Pages:
    Pub: 2019 Jun Epub: 2019 Jun 13
    • Tindall A
    • McLimans C
    • Petersen K
    • Kris-Etherton P
    • Lamendella R

  8. Review article: dietary fibre-microbiota interactions.
    Alimentary pharmacology & therapeutics (Aliment Pharmacol Ther ) Vol: 42 Issue 2 Pages: 158-79
    Pub: 2015 Jul Epub: 2015 May 24
    • Simpson HL
    • Campbell BJ

  9. Longitudinal shifts in bacterial diversity and fermentation pattern in the rumen of steers grazing wheat pasture.
    Anaerobe (Anaerobe ) Vol: 30 Issue Pages: 11-7
    Pub: 2014 Dec Epub: 2014 Jul 31
    • Pitta DW
    • Pinchak WE
    • Dowd S
    • Dorton K
    • Yoon I
    • Min BR
    • Fulford JD
    • Wickersham TA
    • Malinowski DP

  10. Lupin kernel fiber consumption modifies fecal microbiota in healthy men as determined by rRNA gene fluorescent in situ hybridization.
    European journal of nutrition (Eur J Nutr ) Vol: 45 Issue 6 Pages: 335-41
    Pub: 2006 Sep Epub: 2006 Jun 8
    • Smith SC
    • Choy R
    • Johnson SK
    • Hall RS
    • Wildeboer-Veloo AC
    • Welling GW

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