Partial list of Citations used for Recommendations or Conditions
Recent additions may not be included. There is an intentional delay in making those available.
Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens. Natural product research (Nat Prod Res ) Vol: Issue Pages: 1-8
Pub: 2018 Oct 13
Epub: 2018 Oct 13
Condò C
Anacarso I
Sabia C
Iseppi R
Anfelli I
Forti L
de Niederhäusern S
Bondi M
Messi P
Antibacterial activity in spices and local medicinal plants against clinical isolates of Karachi, Pakistan. Pharmaceutical biology (Pharm Biol ) Vol: 49 Issue 8 Pages: 833-9
Pub: 2011 Aug
Epub: 2011 Apr 18
Ali NH
Faizi S
Kazmi SU
Antibacterial activity of cinnamaldehyde and clove oil: effect on selected foodborne pathogens in model food systems and watermelon juice. Journal of food science and technology (J Food Sci Technol ) Vol: 52 Issue 9 Pages: 5834-41
Pub: 2015 Sep
Epub: 2014 Nov 14
Siddiqua S
Anusha BA
Ashwini LS
Negi PS
Monitoring <i>in vitro</i> antibacterial efficacy of 26 Indian spices against multidrug resistant urinary tract infecting bacteria. Integrative medicine research (Integr Med Res ) Vol: 3 Issue 3 Pages: 133-141
Pub: 2014 Sep
Epub: 2014 May 6
Rath S
Padhy RN
Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria. International journal of food microbiology (Int J Food Microbiol ) Vol: 202 Issue Pages: 35-41
Pub: 2015 Jun 2
Epub: 2015 Feb 28
Akdemir Evrendilek G
An <i>in vitro</i> Comparative Evaluation of Efficacy of Disinfecting Ability of Garlic Oil, Neem Oil, Clove Oil, and Tulsi Oil with autoclaving on Endodontic K Files tested against <i>Enterococcus faecalis</i>. International journal of clinical pediatric dentistry (Int J Clin Pediatr Dent ) Vol: 10 Issue 3 Pages: 283-288
Pub: 2017 Jul-Sep
Epub: 2017 Feb 27
Hugar S
M Patel P
Nagmoti J
Uppin C
Mistry L
Dhariwal N
Biodegradable gelatin-chitosan films incorporated with essential oils as antimicrobial agents for fish preservation. Food microbiology (Food Microbiol ) Vol: 27 Issue 7 Pages: 889-96
Pub: 2010 Oct
Epub: 2010 May 15
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