Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Biological activities of Rosmarinus officinalis L. (rosemary) extract as analyzed in microorganisms and cells.
    Experimental biology and medicine (Maywood, N.J.) (Exp Biol Med (Maywood) ) Vol: 242 Issue 6 Pages: 625-634
    Pub: 2017 Mar Epub: 2017 Jan 17
    • de Oliveira JR
    • de Jesus D
    • Figueira LW
    • de Oliveira FE
    • Pacheco Soares C
    • Camargo SE
    • Jorge AO
    • de Oliveira LD

  2. Antimicrobial activity of essential oil from Schinus molle Linn.
    The Central African journal of medicine (Cent Afr J Med ) Vol: 39 Issue 11 Pages: 231-4
    Pub: 1993 Nov Epub:
    • Gundidza M

  3. Effects of a homogeneous polysaccharide from Sijunzi decoction on human intestinal microbes and short chain fatty acids in vitro.
    Journal of ethnopharmacology (J Ethnopharmacol ) Vol: 224 Issue Pages: 465-473
    Pub: 2018 Jun 15 Epub: 2018 Jun 15
    • Gao B
    • Wang R
    • Peng Y
    • Li X

  4. Prebiotic Potential of Herbal Medicines Used in Digestive Health and Disease.
    Journal of alternative and complementary medicine (New York, N.Y.) (J Altern Complement Med ) Vol: 24 Issue 7 Pages: 656-665
    Pub: 2018 Jul Epub: 2018 Mar 22
    • Peterson CT
    • Sharma V
    • Uchitel S
    • Denniston K
    • Chopra D
    • Mills PJ
    • Peterson SN

  5. Curcumin consumption reduces gut microbial diversity among patients with colorectal adenomas
    The FASEB Journal (The FASEB Journal ) Vol: 26 Issue 1 Pages: Supplements
    Pub: 2012 Apr 1 Epub:
    • April McLauchlin
    • Felix Araujo-Perez
    • Nikki McCoy
    • Kevin Smith
    • Bob Sandler
    • Gary Asher
    • Temitope Keku

  6. Natural control of bacteria affecting meat quality by a neem (Azadirachta indica A. Juss) cake extract.
    Natural product research (Nat Prod Res ) Vol: 29 Issue 10 Pages: 985-7
    Pub: 2015 Epub: 2014 Oct 1
    • Del Serrone P
    • Failla S
    • Nicoletti M

  7. Vapor-phase activities of cinnamon, thyme, and oregano essential oils and key constituents against foodborne microorganisms.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 55 Issue 11 Pages: 4348-56
    Pub: 2007 May 30 Epub: 2007 May 8
    • López P
    • Sanchez C
    • Batlle R
    • Nerín C

  8. Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria.
    International journal of food microbiology (Int J Food Microbiol ) Vol: 202 Issue Pages: 35-41
    Pub: 2015 Jun 2 Epub: 2015 Feb 28
    • Akdemir Evrendilek G

  9. Phytonutrient diet supplementation promotes beneficial Clostridia species and intestinal mucus secretion resulting in protection against enteric infection.
    Scientific reports (Sci Rep ) Vol: 5 Issue Pages: 9253
    Pub: 2015 Mar 19 Epub: 2015 Mar 19
    • Wlodarska M
    • Willing BP
    • Bravo DM
    • Finlay BB

  10. Anticariogenic activity of some tropical medicinal plants against Streptococcus mutans.
    Fitoterapia (Fitoterapia ) Vol: 75 Issue 6 Pages: 596-8
    Pub: 2004 Sep Epub:
    • Hwang JK
    • Shim JS
    • Chung JY

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For More information see this summary.


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