}

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Nonstarch polysaccharides modulate bacterial microbiota, pathways for butyrate production, and abundance of pathogenic Escherichia coli in the pig gastrointestinal tract.
    Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 76 Issue 11 Pages: 3692-701
    Pub: 2010 Jun Epub: 2010 Apr 9
    • Metzler-Zebeli BU
    • Hooda S
    • Pieper R
    • Zijlstra RT
    • van Kessel AG
    • Mosenthin R
    • Gänzle MG

  2. In vitro fermentation of raffinose by the human gut bacteria.
    Food & function (Food Funct ) Vol: 9 Issue 11 Pages: 5824-5831
    Pub: 2018 Nov 14 Epub:
    • Mao B
    • Tang H
    • Gu J
    • Li D
    • Cui S
    • Zhao J
    • Zhang H
    • Chen W

  3. Blood lactose after dairy product intake in healthy men.
    The British journal of nutrition (Br J Nutr ) Vol: 118 Issue 12 Pages: 1070-1077
    Pub: 2017 Dec Epub: 2017 Dec 4
    • Pimentel G
    • Burton KJ
    • Rosikiewicz M
    • Freiburghaus C
    • von Ah U
    • Münger LH
    • Pralong FP
    • Vionnet N
    • Greub G
    • Badertscher R
    • Vergères G

  4. Prebiotic potential of L-sorbose and xylitol in promoting the growth and metabolic activity of specific butyrate-producing bacteria in human fecal culture.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 93 Issue 1 Pages:
    Pub: 2017 Jan Epub: 2016 Nov 2
    • Sato T
    • Kusuhara S
    • Yokoi W
    • Ito M
    • Miyazaki K

  5. Levan Enhances Associated Growth of Bacteroides, Escherichia, Streptococcus and Faecalibacterium in Fecal Microbiota.
    PloS one (PLoS One ) Vol: 10 Issue 12 Pages: e0144042
    Pub: 2015 Epub: 2015 Dec 2
    • Adamberg K
    • Tomson K
    • Talve T
    • Pudova K
    • Puurand M
    • Visnapuu T
    • Alamäe T
    • Adamberg S

  6. Influence of dietary lactose on the gut flora of chicks.
    British poultry science (Br Poult Sci ) Vol: 23 Issue 4 Pages: 349-59
    Pub: 1982 Jul Epub:
    • Morishita Y
    • Fuller R
    • Coates ME

  7. Dietary Casein and Soy Protein Isolate Modulate the Effects of Raffinose and Fructooligosaccharides on the Composition and Fermentation of Gut Microbiota in Rats.
    Journal of food science (J Food Sci ) Vol: 81 Issue 8 Pages: H2093-8
    Pub: 2016 Aug Epub: 2016 Jul 19
    • Bai G
    • Ni K
    • Tsuruta T
    • Nishino N

  8. Effect of chito-oligosaccharides over human faecal microbiota during fermentation in batch cultures.
    Carbohydrate polymers (Carbohydr Polym ) Vol: 137 Issue Pages: 617-624
    Pub: 2016 Feb 10 Epub: 2015 Nov 10
    • Mateos-Aparicio I
    • Mengíbar M
    • Heras A

  9. The fermentation of lactulose by colonic bacteria.
    Journal of general microbiology (J Gen Microbiol ) Vol: 128 Issue 2 Pages: 319-25
    Pub: 1982 Feb Epub:
    • Sahota SS
    • Bramley PM
    • Menzies IS

  10. Sugar enhances outer membrane fusion in Deinococcus grandis spheroplasts to generate calcium ion-dependent extra-huge cells.
    FEMS microbiology letters (FEMS Microbiol Lett ) Vol: 366 Issue 8 Pages:
    Pub: 2019 Apr 1 Epub:
    • Nishino K
    • Tsuchikado R
    • Nishida H

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