Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Inhibition of Cronobacter sakazakii Virulence Factors by Citral.
    Scientific reports (Sci Rep ) Vol: 7 Issue Pages: 43243
    Pub: 2017 Feb 24 Epub: 2017 Feb 24
    • Shi C
    • Sun Y
    • Liu Z
    • Guo D
    • Sun H
    • Sun Z
    • Chen S
    • Zhang W
    • Wen Q
    • Peng X
    • Xia X

  2. Studies on the antimicrobial activity of Nigella sativa seed (black cumin).
    Journal of ethnopharmacology (J Ethnopharmacol ) Vol: 34 Issue 2-3 Pages: 275-8
    Pub: 1991 Sep Epub:
    • Hanafy MS
    • Hatem ME

  3. Evaluation of antimicrobial activity of the stem bark of Cylicodiscus gabunensis (Mimosaceae).
    African journal of traditional, complementary, and alternative medicines : AJTCAM (Afr J Tradit Complement Altern Med ) Vol: 4 Issue 1 Pages: 87-93
    Pub: 2006 Aug 28 Epub: 2006 Aug 28
    • Kouitcheu Mabeku LB
    • Kouam J
    • Penlap BV
    • Ngadjui BT
    • Fomum ZT
    • Etoa FX

  4. In vitro antimicrobial activity and chemical composition of the essential oil of Foeniculum vulgare Mill.
    Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi (Rev Med Chir Soc Med Nat Iasi ) Vol: 112 Issue 3 Pages: 832-6
    Pub: 2008 Jul-Sep Epub:
    • Aprotosoaie AC
    • Hancianu M
    • Poiata A
    • Tuchilus C
    • Spac A
    • Cioana O
    • Gille E
    • Stanescu U

  5. Effects of Rosa rugosa petals on intestinal bacteria.
    Bioscience, biotechnology, and biochemistry (Biosci Biotechnol Biochem ) Vol: 72 Issue 3 Pages: 773-7
    Pub: 2008 Mar Epub: 2008 Mar 7
    • Kamijo M
    • Kanazawa T
    • Funaki M
    • Nishizawa M
    • Yamagishi T

  6. Selective growth-inhibiting effects of compounds identified in Tabebuia impetiginosa inner bark on human intestinal bacteria.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 53 Issue 4 Pages: 1152-7
    Pub: 2005 Feb 23 Epub:
    • Park BS
    • Kim JR
    • Lee SE
    • Kim KS
    • Takeoka GR
    • Ahn YJ
    • Kim JH

  7. Gas chromatography coupled with mass spectrometric characterization of Curcuma longa: Protection against pathogenic microbes and lipid peroxidation in rat`s tissue homogenate.
    Pakistan journal of pharmaceutical sciences (Pak J Pharm Sci ) Vol: 29 Issue 2 Pages: 615-21
    Pub: 2016 Mar Epub:
    • Hassan W
    • Gul S
    • Rehman S
    • Kanwal F
    • Afridi MS
    • Fazal H
    • Shah Z
    • Rahman A
    • da Rocha JB

  8. Antimicrobial Activity of Tulsi (Ocimum tenuiflorum) Essential Oil and Their Major Constituents against Three Species of Bacteria.
    Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 681
    Pub: 2016 Epub: 2016 May 17
    • Yamani HA
    • Pang EC
    • Mantri N
    • Deighton MA

  9. Antimicrobial activity of essential oil from Schinus molle Linn.
    The Central African journal of medicine (Cent Afr J Med ) Vol: 39 Issue 11 Pages: 231-4
    Pub: 1993 Nov Epub:
    • Gundidza M

  10. Antibacterial effects of the essential oils of commonly consumed medicinal herbs using an in vitro model.
    Molecules (Basel, Switzerland) (Molecules ) Vol: 15 Issue 11 Pages: 7532-46
    Pub: 2010 Oct 27 Epub: 2010 Oct 27
    • Sokovic M
    • Glamoclija J
    • Marin PD
    • Brkic D
    • van Griensven LJ

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