Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Effect of banana consumption on faecal microbiota: a randomised, controlled trial.
    Anaerobe (Anaerobe ) Vol: 17 Issue 6 Pages: 384-7
    Pub: 2011 Dec Epub: 2011 Apr 16
    • Mitsou EK
    • Kougia E
    • Nomikos T
    • Yannakoulia M
    • Mountzouris KC
    • Kyriacou A

  2. The Endotoxemia Marker Lipopolysaccharide-Binding Protein is Reduced in Overweight-Obese Subjects Consuming Pomegranate Extract by Modulating the Gut Microbiota: A Randomized Clinical Trial.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: Issue Pages: e1800160
    Pub: 2018 Apr 17 Epub: 2018 Apr 17
    • González-Sarrías A
    • Romo-Vaquero M
    • García-Villalba R
    • Cortés-Martín A
    • Selma MV
    • Espín JC

  3. Gastrointestinal Simulation Model TWIN-SHIME Shows Differences between Human Urolithin-Metabotypes in Gut Microbiota Composition, Pomegranate Polyphenol Metabolism, and Transport along the Intestinal Tract.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 65 Issue 27 Pages: 5480-5493
    Pub: 2017 Jul 12 Epub: 2017 Jun 28
    • García-Villalba R
    • Vissenaekens H
    • Pitart J
    • Romo-Vaquero M
    • Espín JC
    • Grootaert C
    • Selma MV
    • Raes K
    • Smagghe G
    • Possemiers S
    • Van Camp J
    • Tomas-Barberan FA

  4. Dietary supplementation with soybean oligosaccharides increases short-chain fatty acids but decreases protein-derived catabolites in the intestinal luminal content of weaned Huanjiang mini-piglets.
    Nutrition research (New York, N.Y.) (Nutr Res ) Vol: 34 Issue 9 Pages: 780-8
    Pub: 2014 Sep Epub: 2014 Aug 28
    • Zhou XL
    • Kong XF
    • Lian GQ
    • Blachier F
    • Geng MM
    • Yin YL

  5. Six-week consumption of a wild blueberry powder drink increases bifidobacteria in the human gut.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 59 Issue 24 Pages: 12815-20
    Pub: 2011 Dec 28 Epub: 2011 Nov 18
    • Vendrame S
    • Guglielmetti S
    • Riso P
    • Arioli S
    • Klimis-Zacas D
    • Porrini M

  6. Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs.
    Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32
    Pub: 2016 Feb Epub:
    • Moen B
    • Berget I
    • Rud I
    • Hole AS
    • Kjos NP
    • Sahlstrøm S

  7. Effect of incremental levels of fish oil supplementation on specific bacterial populations in bovine ruminal fluid.
    Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 96 Issue 1 Pages: 9-16
    Pub: 2012 Feb Epub: 2011 Jan 4
    • Liu SJ
    • Bu DP
    • Wang JQ
    • Liu L
    • Liang S
    • Wei HY
    • Zhou LY
    • Li D
    • Loor JJ

  8. Dietary pea fibre alters the microbial community and fermentation with increase in fibre degradation-associated bacterial groups in the colon of pigs.
    Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 102 Issue 1 Pages: e254-e261
    Pub: 2018 Feb Epub: 2017 Apr 28
    • Luo Y
    • Chen H
    • Yu B
    • He J
    • Zheng P
    • Mao X
    • Yu J
    • Luo J
    • Huang Z
    • Chen D

  9. Benefits of Nut Consumption on Insulin Resistance and Cardiovascular Risk Factors: Multiple Potential Mechanisms of Actions
    Nutrients (Nutrients ) Vol: 9 Issue 11 Pages: 1271
    Pub: 2017 Nov 22 Epub: 2017 Nov 22
    • Kim Y
    • Keogh JB
    • Clifton PM

  10. Chemoprevention of colorectal cancer by black raspberry anthocyanins involved the modulation of gut microbiota and SFRP2 demethylation.
    Carcinogenesis (Carcinogenesis ) Vol: Issue Pages:
    Pub: 2018 Jan 19 Epub: 2018 Jan 19
    • Chen L
    • Jiang B
    • Zhong C
    • Guo J
    • Zhang L
    • Mu T
    • Zhang Q
    • Bi X

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