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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Inhibitory activity of garlic (Allium sativum) extract on multidrug-resistant Streptococcus mutans.
    Journal of the Indian Society of Pedodontics and Preventive Dentistry (J Indian Soc Pedod Prev Dent ) Vol: 25 Issue 4 Pages: 164-8
    Pub: 2007 Oct-Dec Epub:
    • Fani MM
    • Kohanteb J
    • Dayaghi M

  2. Membrane disruption and anti-quorum sensing effects of synergistic interaction between Lavandula angustifolia (lavender oil) in combination with antibiotic against plasmid-conferred multi-drug-resistant Escherichia coli.
    Journal of applied microbiology (J Appl Microbiol ) Vol: 116 Issue 5 Pages: 1119-28
    Pub: 2014 May Epub: 2014 Feb 14
    • Yap PS
    • Krishnan T
    • Yiap BC
    • Hu CP
    • Chan KG
    • Lim SH

  3. Regulative effects of curcumin spice administration on gut microbiota and its pharmacological implications.
    Food & nutrition research (Food Nutr Res ) Vol: 61 Issue 1 Pages: 1361780
    Pub: 2017 Epub: 2017 Aug 9
    • Shen L
    • Liu L
    • Ji HF

  4. Rosa canina L.--new possibilities for an old medicinal herb.
    Food & function (Food Funct ) Vol: 6 Issue 12 Pages: 3687-92
    Pub: 2015 Dec Epub:
    • Živkovic J
    • Stojkovic D
    • Petrovic J
    • Zdunic G
    • Glamoclija J
    • Sokovic M

  5. Misc articles
    WebMd.com (WebMd.com ) Vol: Issue Pages:
    Pub: Jan 2018 Epub:
    • WebMd.com

  6. Antibacterial activity of guava (Psidium guajava L.) and Neem (Azadirachta indica A. Juss.) extracts against foodborne pathogens and spoilage bacteria.
    Foodborne pathogens and disease (Foodborne Pathog Dis ) Vol: 4 Issue 4 Pages: 481-8
    Pub: 2007 Winter Epub:
    • Mahfuzul Hoque MD
    • Bari ML
    • Inatsu Y
    • Juneja VK
    • Kawamoto S

  7. Antimicrobial activities of six essential oils commonly used as condiments in Brazil against Clostridium perfringens.
    Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] (Braz J Microbiol ) Vol: 47 Issue 2 Pages: 424-30
    Pub: 2016 Apr-Jun Epub: 2016 Mar 2
    • Radaelli M
    • da Silva BP
    • Weidlich L
    • Hoehne L
    • Flach A
    • da Costa LA
    • Ethur EM

  8. A rosemary extract rich in carnosic acid selectively modulates caecum microbiota and inhibits ß-glucosidase activity, altering fiber and short chain fatty acids fecal excretion in lean and obese female rats.
    PloS one (PLoS One ) Vol: 9 Issue 4 Pages: e94687
    Pub: 2014 Epub: 2014 Apr 14
    • Romo-Vaquero M
    • Selma MV
    • Larrosa M
    • Obiol M
    • García-Villalba R
    • González-Barrio R
    • Issaly N
    • Flanagan J
    • Roller M
    • Tomás-Barberán FA
    • García-Conesa MT

  9. Antibacterial activity against Clostridium genus and antiradical activity of the essential oils from different origin.
    Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes (J Environ Sci Health B ) Vol: 49 Issue 7 Pages: 505-12
    Pub: 2014 Epub:
    • Kacániová M
    • Vukovic N
    • Horská E
    • Salamon I
    • Bobková A
    • Hleba L
    • Fiskelová M
    • Vatlák A
    • Petrová J
    • Bobko M

  10. Antibacterial activity of Withania somnifera against Gram-positive isolates from pus samples.
    Ayu (Ayu ) Vol: 35 Issue 3 Pages: 330-2
    Pub: 2014 Jul-Sep Epub:
    • Bisht P
    • Rawat V

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