Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Fermentation of plant cell wall derived polysaccharides and their corresponding oligosaccharides by intestinal bacteria.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 48 Issue 5 Pages: 1644-52
    Pub: 2000 May Epub:
    • Van Laere KM
    • Hartemink R
    • Bosveld M
    • Schols HA
    • Voragen AG

  2. Long-term intake of a high prebiotic fiber diet but not high protein reduces metabolic risk after a high fat challenge and uniquely alters gut microbiota and hepatic gene expression.
    Nutrition research (New York, N.Y.) (Nutr Res ) Vol: 34 Issue 9 Pages: 789-96
    Pub: 2014 Sep Epub: 2014 Aug 23
    • Saha DC
    • Reimer RA

  3. The role of short-chain fatty acids in microbiota-gut-brain communication.
    Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478
    Pub: 2019 Aug Epub:
    • Dalile B
    • Van Oudenhove L
    • Vervliet B
    • Verbeke K

  4. Gum arabic establishes prebiotic functionality in healthy human volunteers in a dose-dependent manner.
    The British journal of nutrition (Br J Nutr ) Vol: 100 Issue 6 Pages: 1269-75
    Pub: 2008 Dec Epub: 2008 May 9
    • Calame W
    • Weseler AR
    • Viebke C
    • Flynn C
    • Siemensma AD

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For More information see this summary.


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