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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Health benefit of vegetable/fruit juice-based diet: Role of microbiome
    Scientific Reports (Sci Rep ) Vol: 7 Issue Pages: 2167
    Pub: 2017 May 19 Epub: 2017 May 19
    • Henning SM
    • Yang J
    • Shao P
    • Lee RP
    • Huang J
    • Ly A
    • Hsu M
    • Lu QY
    • Thames G
    • Heber D
    • Li Z

  2. Mediterranean diet and faecal microbiota: a transversal study.
    Food & function (Food Funct ) Vol: 7 Issue 5 Pages: 2347-56
    Pub: 2016 May 18 Epub: 2016 May 3
    • Gutiérrez-Díaz I
    • Fernández-Navarro T
    • Sánchez B
    • Margolles A
    • González S

  3. Additional Effect of Dietary Fiber in Patients with Type 2 Diabetes Mellitus Using Metformin and Sulfonylurea: An Open-Label, Pilot Trial.
    Diabetes & metabolism journal (Diabetes Metab J ) Vol: Issue Pages:
    Pub: 2019 Apr 23 Epub: 2019 Apr 23
    • Lee SE
    • Choi Y
    • Jun JE
    • Lee YB
    • Jin SM
    • Hur KY
    • Ko GP
    • Lee MK

  4. Effects of Consuming Xylitol on Gut Microbiota and Lipid Metabolism in Mice.
    Nutrients (Nutrients ) Vol: 9 Issue 7 Pages:
    Pub: 2017 Jul 14 Epub: 2017 Jul 14
    • Uebanso T
    • Kano S
    • Yoshimoto A
    • Naito C
    • Shimohata T
    • Mawatari K
    • Takahashi A

  5. The gut microbiome of kittens is affected by dietary protein:carbohydrate ratio and associated with blood metabolite and hormone concentrations.
    The British journal of nutrition (Br J Nutr ) Vol: 109 Issue 9 Pages: 1637-46
    Pub: 2013 May Epub: 2012 Aug 31
    • Hooda S
    • Vester Boler BM
    • Kerr KR
    • Dowd SE
    • Swanson KS

  6. Lean rats gained more body weight than obese ones from a high-fibre diet.
    The British journal of nutrition (Br J Nutr ) Vol: 114 Issue 8 Pages: 1188-94
    Pub: 2015 Oct 28 Epub: 2015 Aug 28
    • Li S
    • Zhang C
    • Gu Y
    • Chen L
    • Ou S
    • Wang Y
    • Peng X

  7. Impact of Hypocaloric Hyperproteic Diet on Gut Microbiota in Overweight or Obese Patients with Nonalcoholic Fatty Liver Disease: A Pilot Study.
    Digestive diseases and sciences (Dig Dis Sci ) Vol: 61 Issue 9 Pages: 2721-31
    Pub: 2016 Sep Epub: 2016 May 3
    • Pataky Z
    • Genton L
    • Spahr L
    • Lazarevic V
    • Terraz S
    • Gaïa N
    • Rubbia-Brandt L
    • Golay A
    • Schrenzel J
    • Pichard C

  8. Strategies to promote abundance of <i>Akkermansia muciniphila</i>, an emerging probiotics in the gut, evidence from dietary intervention studies.
    Journal of functional foods (J Funct Foods ) Vol: 33 Issue Pages: 194-201
    Pub: 2017 Jun Epub: 2017 Mar 29
    • Zhou K

  9. The type and quantity of dietary fat and carbohydrate alter faecal microbiome and short-chain fatty acid excretion in a metabolic syndrome `at-risk` population.
    International journal of obesity (2005) (Int J Obes (Lond) ) Vol: 37 Issue 2 Pages: 216-23
    Pub: 2013 Feb Epub: 2012 Mar 13
    • Fava F
    • Gitau R
    • Griffin BA
    • Gibson GR
    • Tuohy KM
    • Lovegrove JA

  10. Coincidence of celiac disease with sarcina infection.
    The Turkish journal of gastroenterology : the official journal of Turkish Society of Gastroenterology (Turk J Gastroenterol ) Vol: 25 Suppl 1 Issue Pages: 318
    Pub: 2014 Dec Epub:
    • Karakus E
    • Kirsaçlioglu CT

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