Partial list of Citations used for Recommendations or Conditions
Recent additions may not be included. There is an intentional delay in making those available.
Consumption of a diet rich in Brassica vegetables is associated with a reduced abundance of sulphate-reducing bacteria: A randomised crossover study.
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 9 Pages:
Pub: 2017 Sep
Epub: 2017 Apr 12
Kellingray L ,
Tapp HS ,
Saha S ,
Doleman JF ,
Narbad A ,
Mithen RF ,
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