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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Antibacterial activity of different parts of Peganum harmala L. growing in Iran against multi-drug resistant bacteria.
    EXCLI journal (EXCLI J ) Vol: 10 Issue Pages: 252-263
    Pub: 2011 Epub: 2011 Nov 25
    • Darabpour E
    • Poshtkouhian Bavi A
    • Motamedi H
    • Seyyed Nejad SM

  2. Longitudinal shifts in bacterial diversity and fermentation pattern in the rumen of steers grazing wheat pasture.
    Anaerobe (Anaerobe ) Vol: 30 Issue Pages: 11-7
    Pub: 2014 Dec Epub: 2014 Jul 31
    • Pitta DW
    • Pinchak WE
    • Dowd S
    • Dorton K
    • Yoon I
    • Min BR
    • Fulford JD
    • Wickersham TA
    • Malinowski DP

  3. Antimicrobial activities of widely consumed herbal teas, alone or in combination with antibiotics: an <i>in vitro</i> study.
    PeerJ (PeerJ ) Vol: 5 Issue Pages: e3467
    Pub: 2017 Epub: 2017 Jul 26
    • Hacioglu M
    • Dosler S
    • Birteksoz Tan AS
    • Otuk G

  4. Walnuts and Vegetable Oils Differentially Affect the Gut Microbiome and Associations with Cardiovascular Risk Factors (OR29-06-19).
    Current developments in nutrition (Curr Dev Nutr ) Vol: 3 Issue Suppl 1 Pages:
    Pub: 2019 Jun Epub: 2019 Jun 13
    • Tindall A
    • McLimans C
    • Petersen K
    • Kris-Etherton P
    • Lamendella R

  5. Anti-obesity Effect of Capsaicin in Mice Fed with High-Fat Diet Is Associated with an Increase in Population of the Gut Bacterium <i>Akkermansia muciniphila</i>.
    Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 272
    Pub: 2017 Epub: 2017 Feb 23
    • Shen W
    • Shen M
    • Zhao X
    • Zhu H
    • Yang Y
    • Lu S
    • Tan Y
    • Li G
    • Li M
    • Wang J
    • Hu F
    • Le S

  6. Antibacterial activity of the broad bean extracts on resistant bacteria.
    Pakistan journal of biological sciences : PJBS (Pak J Biol Sci ) Vol: 10 Issue 3 Pages: 398-402
    Pub: 2007 Feb 1 Epub:
    • Peyvast G
    • Khorsandi Z

  7. Dietary supplementation with soybean oligosaccharides increases short-chain fatty acids but decreases protein-derived catabolites in the intestinal luminal content of weaned Huanjiang mini-piglets.
    Nutrition research (New York, N.Y.) (Nutr Res ) Vol: 34 Issue 9 Pages: 780-8
    Pub: 2014 Sep Epub: 2014 Aug 28
    • Zhou XL
    • Kong XF
    • Lian GQ
    • Blachier F
    • Geng MM
    • Yin YL

  8. Effect of dark sweet cherry powder consumption on the gut microbiota, short-chain fatty acids, and biomarkers of gut health in obese db/db mice.
    PeerJ (PeerJ ) Vol: 6 Issue Pages: e4195
    Pub: 2018 Epub: 2018 Jan 3
    • Garcia-Mazcorro JF
    • Lage NN
    • Mertens-Talcott S
    • Talcott S
    • Chew B
    • Dowd SE
    • Kawas JR
    • Noratto GD

  9. Feed supplementation with red seaweeds, Chondrus crispus and Sarcodiotheca gaudichaudii, affects performance, egg quality, and gut microbiota of layer hens.
    Poultry science (Poult Sci ) Vol: 93 Issue 12 Pages: 2991-3001
    Pub: 2014 Dec Epub: 2014 Oct 28
    • Kulshreshtha G
    • Rathgeber B
    • Stratton G
    • Thomas N
    • Evans F
    • Critchley A
    • Hafting J
    • Prithiviraj B

  10. Influence of a probiotic soy product on fecal microbiota and its association with cardiovascular risk factors in an animal model.
    Lipids in health and disease (Lipids Health Dis ) Vol: 10 Issue Pages: 126
    Pub: 2011 Jul 29 Epub: 2011 Jul 29
    • Cavallini DC
    • Suzuki JY
    • Abdalla DS
    • Vendramini RC
    • Pauly-Silveira ND
    • Roselino MN
    • Pinto RA
    • Rossi EA

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