}

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Omega-3 polyunsaturated fatty acids critically regulate behaviour and gut microbiota development in adolescence and adulthood.
    Brain, behavior, and immunity (Brain Behav Immun ) Vol: 59 Issue Pages: 21-37
    Pub: 2017 Jan Epub: 2016 Jul 14
    • Robertson RC
    • Seira Oriach C
    • Murphy K
    • Moloney GM
    • Cryan JF
    • Dinan TG
    • Paul Ross R
    • Stanton C

  2. Dietary Lipid Type, Rather Than Total Number of Calories, Alters Outcomes of Enteric Infection in Mice.
    The Journal of infectious diseases (J Infect Dis ) Vol: 213 Issue 11 Pages: 1846-56
    Pub: 2016 Jun 1 Epub: 2016 Apr 10
    • DeCoffe D
    • Quin C
    • Gill SK
    • Tasnim N
    • Brown K
    • Godovannyi A
    • Dai C
    • Abulizi N
    • Chan YK
    • Ghosh S
    • Gibson DL

  3. Impact of Omega-3 Fatty Acids on the Gut Microbiota.
    International journal of molecular sciences (Int J Mol Sci ) Vol: 18 Issue 12 Pages:
    Pub: 2017 Dec 7 Epub: 2017 Dec 7
    • Costantini L
    • Molinari R
    • Farinon B
    • Merendino N

  4. Effect of incremental levels of fish oil supplementation on specific bacterial populations in bovine ruminal fluid.
    Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 96 Issue 1 Pages: 9-16
    Pub: 2012 Feb Epub: 2011 Jan 4
    • Liu SJ
    • Bu DP
    • Wang JQ
    • Liu L
    • Liang S
    • Wei HY
    • Zhou LY
    • Li D
    • Loor JJ

  5. Curated database of commensal, symbiotic and pathogenic microbiota
    Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
    Pub: 2014 Jun Epub:
    • D'Adamo Peter

  6. Omega-3 fatty acids correlate with gut microbiome diversity and production of N-carbamylglutamate in middle aged and elderly women.
    Scientific reports (Sci Rep ) Vol: 7 Issue 1 Pages: 11079
    Pub: 2017 Sep 11 Epub: 2017 Sep 11
    • Menni C
    • Zierer J
    • Pallister T
    • Jackson MA
    • Long T
    • Mohney RP
    • Steves CJ
    • Spector TD
    • Valdes AM

  7. The effect of lipid supplements on ruminal bacteria in continuous culture fermenters varies with the fatty acid composition.
    Journal of microbiology (Seoul, Korea) (J Microbiol ) Vol: 49 Issue 2 Pages: 216-23
    Pub: 2011 Apr Epub: 2011 May 3
    • Potu RB
    • AbuGhazaleh AA
    • Hastings D
    • Jones K
    • Ibrahim SA

  8. Influence of diet on the gut microbiome and implications for human health.
    Journal of translational medicine (J Transl Med ) Vol: 15 Issue 1 Pages: 73
    Pub: 2017 Apr 8 Epub: 2017 Apr 8
    • Singh RK
    • Chang HW
    • Yan D
    • Lee KM
    • Ucmak D
    • Wong K
    • Abrouk M
    • Farahnik B
    • Nakamura M
    • Zhu TH
    • Bhutani T
    • Liao W

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