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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Bacteriocin-producing strains of Lactobacillus plantarum inhibit adhesion of Staphylococcus aureus to extracellular matrix: quantitative insight and implications in antibacterial therapy.
    Journal of medical microbiology (J Med Microbiol ) Vol: 64 Issue 12 Pages: 1514-26
    Pub: 2015 Dec Epub: 2015 Oct 6
    • Mukherjee S
    • Ramesh A

  2. Potential of Lactobacillus plantarum ZDY2013 and Bifidobacterium bifidum WBIN03 in relieving colitis by gut microbiota, immune, and anti-oxidative stress.
    Canadian journal of microbiology (Can J Microbiol ) Vol: Issue Pages: 1-11
    Pub: 2018 Feb 5 Epub: 2018 Feb 5
    • Wang Y
    • Guo Y
    • Chen H
    • Wei H
    • Wan C

  3. Probiotic <i>Lactobacillus plantarum</i> Promotes Intestinal Barrier Function by Strengthening the Epithelium and Modulating Gut Microbiota.
    Frontiers in microbiology (Front Microbiol ) Vol: 9 Issue Pages: 1953
    Pub: 2018 Epub: 2018 Aug 24
    • Wang J
    • Ji H
    • Wang S
    • Liu H
    • Zhang W
    • Zhang D
    • Wang Y

  4. Effect of Probiotic Lactobacilli on the Growth of Streptococcus Mutans and Multispecies Biofilms Isolated from Children with Active Caries.
    Medical science monitor : international medical journal of experimental and clinical research (Med Sci Monit ) Vol: 23 Issue Pages: 4175-4181
    Pub: 2017 Aug 30 Epub: 2017 Aug 30
    • Lin X
    • Chen X
    • Tu Y
    • Wang S
    • Chen H

  5. Fermented Momordica charantia L. juice modulates hyperglycemia, lipid profile, and gut microbiota in type 2 diabetic rats.
    Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 121 Issue Pages: 367-378
    Pub: 2019 Jul Epub: 2019 Mar 26
    • Gao H
    • Wen JJ
    • Hu JL
    • Nie QX
    • Chen HH
    • Xiong T
    • Nie SP
    • Xie MY

  6. Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects.
    Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232
    Pub: 2016 Epub: 2016 Aug 29
    • Lin SH
    • Chou LM
    • Chien YW
    • Chang JS
    • Lin CI

  7. Characterization and antimicrobial spectrum of bacteriocins produced by lactic acid bacteria isolated from traditional Bulgarian dairy products.
    Journal of applied microbiology (J Appl Microbiol ) Vol: 106 Issue 2 Pages: 692-701
    Pub: 2009 Feb Epub:
    • Simova ED
    • Beshkova DB
    • Dimitrov ZhP

  8. Purification and Characterization of Plantaricin ZJ316, a Novel Bacteriocin against Listeria monocytogenes from Lactobacillus plantarum ZJ316.
    Journal of food protection (J Food Prot ) Vol: 81 Issue 12 Pages: 1929-1935
    Pub: 2018 Dec Epub:
    • Chen L
    • Gu Q
    • Li P
    • Li Y
    • Song D
    • Yang J

  9. Probiotic potential of lactobacillus strains isolated from sorghum-based traditional fermented food.
    Probiotics and antimicrobial proteins (Probiotics Antimicrob Proteins ) Vol: 7 Issue 2 Pages: 146-56
    Pub: 2015 Jun Epub:
    • Rao KP
    • Chennappa G
    • Suraj U
    • Nagaraja H
    • Raj AP
    • Sreenivasa MY

  10. Antibacterial Activity of Probiotic Lactobacillus plantarum HK01: Effect of Divalent Metal Cations and Food Additives on Production Efficiency of Antibacterial Compounds.
    Probiotics and antimicrobial proteins (Probiotics Antimicrob Proteins ) Vol: 5 Issue 2 Pages: 121-30
    Pub: 2013 Jun Epub:
    • Sharafi H
    • Alidost L
    • Lababpour A
    • Shahbani Zahiri H
    • Abbasi H
    • Vali H
    • Akbari Noghabi K

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