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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Antibacterial potential of hydroalcoholic extracts of triphala components against multidrug-resistant uropathogenic bacteria--a preliminary report.
    Indian journal of experimental biology (Indian J Exp Biol ) Vol: 51 Issue 9 Pages: 709-14
    Pub: 2013 Sep Epub:
    • Bag A
    • Bhattacharyya SK
    • Pal NK

  2. Effects of Magnolol and Honokiol on the activities of streptococcal glucosyltransferases both in solution and adsorbed on an experimental pellicle.
    Letters in applied microbiology (Lett Appl Microbiol ) Vol: 39 Issue 5 Pages: 459-65
    Pub: 2004 Epub:
    • Jun L
    • Jifang S
    • Miaoquan L
    • Yingyan L
    • Xihong X

  3. Biological activities of Rosmarinus officinalis L. (rosemary) extract as analyzed in microorganisms and cells.
    Experimental biology and medicine (Maywood, N.J.) (Exp Biol Med (Maywood) ) Vol: 242 Issue 6 Pages: 625-634
    Pub: 2017 Mar Epub: 2017 Jan 17
    • de Oliveira JR
    • de Jesus D
    • Figueira LW
    • de Oliveira FE
    • Pacheco Soares C
    • Camargo SE
    • Jorge AO
    • de Oliveira LD

  4. Regulative effects of curcumin spice administration on gut microbiota and its pharmacological implications.
    Food & nutrition research (Food Nutr Res ) Vol: 61 Issue 1 Pages: 1361780
    Pub: 2017 Epub: 2017 Aug 9
    • Shen L
    • Liu L
    • Ji HF

  5. In-vitro antimicrobial activity and synergistic/antagonistic effect of interactions between antibiotics and some spice essential oils.
    Journal of environmental biology (J Environ Biol ) Vol: 32 Issue 1 Pages: 23-9
    Pub: 2011 Jan Epub:
    • Toroglu S

  6. ANTIBACTERIAL PROPERTIES OF CONTENTS OF TRIPHALA: A TRADITIONAL INDIAN HERBAL PREPARATION
    Continental J. Microbiology (Continental J. Microbiology ) Vol: 1 Issue Pages: 8-12
    Pub: 2007 Epub:
    • TAMBEKAR, D.H

  7. Antibacterial activity against Clostridium genus and antiradical activity of the essential oils from different origin.
    Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes (J Environ Sci Health B ) Vol: 49 Issue 7 Pages: 505-12
    Pub: 2014 Epub:
    • Kacániová M
    • Vukovic N
    • Horská E
    • Salamon I
    • Bobková A
    • Hleba L
    • Fiskelová M
    • Vatlák A
    • Petrová J
    • Bobko M

  8. Antimicrobial activity of new phorbins from Jatropha curcas Linn. (Euphorbiaceae) leaves.
    Zeitschrift fur Naturforschung. C, Journal of biosciences (Z Naturforsch C ) Vol: 66 Issue 9-10 Pages: 441-6
    Pub: 2011 Sep-Oct Epub:
    • Villaseñor IM
    • Cariño FA

  9. Dietary supplementation of Rosmarinus officinalis L. leaves in sheep affects the abundance of rumen methanogens and other microbial populations.
    Journal of animal science and biotechnology (J Anim Sci Biotechnol ) Vol: 7 Issue Pages: 27
    Pub: 2016 Epub: 2016 Apr 27
    • Cobellis G
    • Yu Z
    • Forte C
    • Acuti G
    • Trabalza-Marinucci M

  10. Antimicrobial activity and chemical composition of the essential oils of Portuguese Foeniculum vulgare fruits.
    Natural product communications (Nat Prod Commun ) Vol: 10 Issue 4 Pages: 673-6
    Pub: 2015 Apr Epub:
    • Mota AS
    • Martins MR
    • Arantes S
    • Lopes VR
    • Bettencourt E
    • Pombal S
    • Gomes AC
    • Silva LA

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