Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Gut Microbiome-Induced Shift of Acetate to Butyrate Positively Manages Dysbiosis in High Fat Diet.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 3 Pages:
    Pub: 2018 Feb Epub: 2018 Jan 8
    • Si X
    • Shang W
    • Zhou Z
    • Strappe P
    • Wang B
    • Bird A
    • Blanchard C

  2. Influence of diet on the gut microbiome and implications for human health.
    Journal of translational medicine (J Transl Med ) Vol: 15 Issue 1 Pages: 73
    Pub: 2017 Apr 8 Epub: 2017 Apr 8
    • Singh RK
    • Chang HW
    • Yan D
    • Lee KM
    • Ucmak D
    • Wong K
    • Abrouk M
    • Farahnik B
    • Nakamura M
    • Zhu TH
    • Bhutani T
    • Liao W

  3. High-fat diet reduces the level of secretory immunoglobulin A coating of commensal gut microbiota.
    Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 55-64
    Pub: 2019 Epub: 2019 Jan 26
    • Muhomah TA
    • Nishino N
    • Katsumata E
    • Haoming W
    • Tsuruta T

  4. Genes and Gut Bacteria Involved in Luminal Butyrate Reduction Caused by Diet and Loperamide.
    Genes (Genes (Basel) ) Vol: 8 Issue 12 Pages:
    Pub: 2017 Nov 28 Epub: 2017 Nov 28
    • Hwang N
    • Eom T
    • Gupta SK
    • Jeong SY
    • Jeong DY
    • Kim YS
    • Lee JH
    • Sadowsky MJ
    • Unno T

  5. The regulation effect of EGCG3``Me phospholipid complex on gut flora of a high-fat diet-induced obesity mouse model.
    Journal of food biochemistry (J Food Biochem ) Vol: 43 Issue 7 Pages: e12880
    Pub: 2019 Jul Epub: 2019 May 7
    • Lin Y
    • Zhang X
    • Cheng L
    • Yang H

  6. Effects of Consuming Xylitol on Gut Microbiota and Lipid Metabolism in Mice.
    Nutrients (Nutrients ) Vol: 9 Issue 7 Pages:
    Pub: 2017 Jul 14 Epub: 2017 Jul 14
    • Uebanso T
    • Kano S
    • Yoshimoto A
    • Naito C
    • Shimohata T
    • Mawatari K
    • Takahashi A

  7. Blood lactose after dairy product intake in healthy men.
    The British journal of nutrition (Br J Nutr ) Vol: 118 Issue 12 Pages: 1070-1077
    Pub: 2017 Dec Epub: 2017 Dec 4
    • Pimentel G
    • Burton KJ
    • Rosikiewicz M
    • Freiburghaus C
    • von Ah U
    • Münger LH
    • Pralong FP
    • Vionnet N
    • Greub G
    • Badertscher R
    • Vergères G

  8. Monosodium L-Glutamate and Dietary Fat Differently Modify the Composition of the Intestinal Microbiota in Growing Pigs.
    Obesity facts (Obes Facts ) Vol: 8 Issue 2 Pages: 87-100
    Pub: 2015 Epub: 2015 Mar 10
    • Feng ZM
    • Li TJ
    • Wu L
    • Xiao DF
    • Blachier F
    • Yin YL

  9. Impact of Westernized Diet on Gut Microbiota in Children on Leyte Island.
    Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 197
    Pub: 2017 Epub: 2017 Feb 14
    • Nakayama J
    • Yamamoto A
    • Palermo-Conde LA
    • Higashi K
    • Sonomoto K
    • Tan J
    • Lee YK

  10. Effect of Synbiotic Supplementation in a Very-Low-Calorie Ketogenic Diet on Weight Loss Achievement and Gut Microbiota: A Randomized Controlled Pilot Study.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: Issue Pages: e1900167
    Pub: 2019 Jul 12 Epub: 2019 Jul 12
    • Gutiérrez-Repiso C
    • Hernández-García C
    • García-Almeida JM
    • Bellido D
    • Martín-Núñez GM
    • Sánchez-Alcoholado L
    • Alcaide-Torres J
    • Sajoux I
    • Tinahones F
    • Moreno-Indias I

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