Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Prebiotic Potential and Chemical Composition of Seven Culinary Spice Extracts.
    Journal of food science (J Food Sci ) Vol: 82 Issue 8 Pages: 1807-1813
    Pub: 2017 Aug Epub: 2017 Jul 5 Authors Lu QY , Summanen PH , Lee RP , Huang J , Henning SM , Heber D , Finegold SM , Li Z ,

This assembly of citations is copyrighted by Lassesen Consulting, LLC


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