Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
    Pub: 2013 Dec Epub: 2013 Aug 21
    • Wang H
    • Xue Y
    • Zhang H
    • Huang Y
    • Yang G
    • Du M
    • Zhu MJ

  2. Absorption of <i>Codonopsis pilosula</i> Saponins by Coexisting Polysaccharides Alleviates Gut Microbial Dysbiosis with Dextran Sulfate Sodium-Induced Colitis in Model Mice.
    BioMed research international (Biomed Res Int ) Vol: 2018 Issue Pages: 1781036
    Pub: 2018 Epub: 2018 Aug 19
    • Jing Y
    • Li A
    • Liu Z
    • Yang P
    • Wei J
    • Chen X
    • Zhao T
    • Bai Y
    • Zha L
    • Zhang C

  3. Biodegradable gelatin-chitosan films incorporated with essential oils as antimicrobial agents for fish preservation.
    Food microbiology (Food Microbiol ) Vol: 27 Issue 7 Pages: 889-96
    Pub: 2010 Oct Epub: 2010 May 15
    • Gómez-Estaca J
    • López de Lacey A
    • López-Caballero ME
    • Gómez-Guillén MC
    • Montero P

  4. Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks.
    Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
    Pub: 2011 Mar Epub:
    • Viveros A
    • Chamorro S
    • Pizarro M
    • Arija I
    • Centeno C
    • Brenes A

  5. Microbial and Functional Profile of the Ceca from Laying Hens Affected by Feeding Prebiotics, Probiotics, and Synbiotics.
    Microorganisms (Microorganisms ) Vol: 7 Issue 5 Pages:
    Pub: 2019 May 6 Epub: 2019 May 6
    • Pineda-Quiroga C
    • Borda-Molina D
    • Chaves-Moreno D
    • Ruiz R
    • Atxaerandio R
    • Camarinha-Silva A
    • García-Rodríguez A

  6. Brevibacillus laterosporus strains BGSP7, BGSP9 and BGSP11 isolated from silage produce broad spectrum multi-antimicrobials.
    PloS one (PLoS One ) Vol: 14 Issue 5 Pages: e0216773
    Pub: 2019 Epub: 2019 May 10
    • Miljkovic M
    • Jovanovic S
    • O`Connor PM
    • Mirkovic N
    • Jovcic B
    • Filipic B
    • Dinic M
    • Studholme DJ
    • Fira D
    • Cotter PD
    • Kojic M

  7. Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum.
    Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
    Pub: 2012 Feb Epub: 2012 Jan 6
    • Pozuelo MJ
    • Agis-Torres A
    • Hervert-Hernández D
    • Elvira López-Oliva M
    • Muñoz-Martínez E
    • Rotger R
    • Goñi I

  8. Exopolysaccharides from <i>Lactobacillus buchneri</i> TCP016 Attenuate LPS- and d-GalN-Induced Liver Injury by Modulating the Gut Microbiota.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages:
    Pub: 2019 Oct 10 Epub: 2019 Oct 10
    • Xu R
    • Aruhan
    • Xiu L
    • Sheng S
    • Liang Y
    • Zhang H
    • Liu Y
    • Tong H
    • Du R
    • Wang X

  9. Prebiotic Potential and Chemical Composition of Seven Culinary Spice Extracts.
    Journal of food science (J Food Sci ) Vol: 82 Issue 8 Pages: 1807-1813
    Pub: 2017 Aug Epub: 2017 Jul 5
    • Lu QY
    • Summanen PH
    • Lee RP
    • Huang J
    • Henning SM
    • Heber D
    • Finegold SM
    • Li Z

  10. The inhibitory effect of polyphenols on human gut microbiota.
    Journal of physiology and pharmacology : an official journal of the Polish Physiological Society (J Physiol Pharmacol ) Vol: 63 Issue 5 Pages: 497-503
    Pub: 2012 Oct Epub:
    • Duda-Chodak A

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