}

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. The fermentation of lactulose by colonic bacteria.
    Journal of general microbiology (J Gen Microbiol ) Vol: 128 Issue 2 Pages: 319-25
    Pub: 1982 Feb Epub:
    • Sahota SS
    • Bramley PM
    • Menzies IS

  2. Influence of diet and spiramycin on <i>Actinomyces viscosus</i>-associated experimental periodontitis.
    Newsletter (International Academy of Periodontology) (Newsl Int Acad Periodontol ) Vol: 2 Issue 1 Pages: 5-11
    Pub: 1992 Mar Epub:
    • Keyes PH
    • Rams TE
    • Jordan HV

  3. To add or not to add polysorbate 80: impact on colistin MICs for clinical strains of Enterobacteriaceae and Pseudomonas aeruginosa and quality controls.
    Journal of clinical microbiology (J Clin Microbiol ) Vol: 52 Issue 10 Pages: 3810
    Pub: 2014 Oct Epub: 2014 Sep 10
    • Sutherland CA
    • Nicolau DP

  4. Dietary soy, meat, and fish proteins modulate the effects of prebiotic raffinose on composition and fermentation of gut microbiota in rats.
    International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: 69 Issue 4 Pages: 480-487
    Pub: 2018 Jun Epub: 2017 Sep 28
    • Bai G
    • Tsuruta T
    • Nishino N

  5. Fermentation of plant cell wall derived polysaccharides and their corresponding oligosaccharides by intestinal bacteria.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 48 Issue 5 Pages: 1644-52
    Pub: 2000 May Epub:
    • Van Laere KM
    • Hartemink R
    • Bosveld M
    • Schols HA
    • Voragen AG

  6. Early-Life Sugar Consumption Affects the Rat Microbiome Independently of Obesity.
    The Journal of nutrition (J Nutr ) Vol: 147 Issue 1 Pages: 20-28
    Pub: 2017 Jan Epub: 2016 Nov 30
    • Noble EE
    • Hsu TM
    • Jones RB
    • Fodor AA
    • Goran MI
    • Kanoski SE

  7. Molecular monitoring of the fecal microbiota of healthy human subjects during administration of lactulose and Saccharomyces boulardii.
    Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 72 Issue 9 Pages: 5990-7
    Pub: 2006 Sep Epub:
    • Vanhoutte T
    • De Preter V
    • De Brandt E
    • Verbeke K
    • Swings J
    • Huys G

  8. Low-dose aspartame consumption differentially affects gut microbiota-host metabolic interactions in the diet-induced obese rat.
    PloS one (PLoS One ) Vol: 9 Issue 10 Pages: e109841
    Pub: 2014 Epub: 2014 Oct 14
    • Palmnäs MS
    • Cowan TE
    • Bomhof MR
    • Su J
    • Reimer RA
    • Vogel HJ
    • Hittel DS
    • Shearer J

  9. Dietary Factors and Modulation of Bacteria Strains of <i>Akkermansia muciniphila</i> and <i>Faecalibacterium prausnitzii</i>: A Systematic Review.
    Nutrients (Nutrients ) Vol: 11 Issue 7 Pages:
    Pub: 2019 Jul 11 Epub: 2019 Jul 11
    • Verhoog S
    • Taneri PE
    • Roa Díaz ZM
    • Marques-Vidal P
    • Troup JP
    • Bally L
    • Franco OH
    • Glisic M
    • Muka T

  10. Prebiotic potential of L-sorbose and xylitol in promoting the growth and metabolic activity of specific butyrate-producing bacteria in human fecal culture.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 93 Issue 1 Pages:
    Pub: 2017 Jan Epub: 2016 Nov 2
    • Sato T
    • Kusuhara S
    • Yokoi W
    • Ito M
    • Miyazaki K

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