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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Anti-inflammatory, gastroprotective, free-radical-scavenging, and antimicrobial activities of hawthorn berries ethanol extract.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 56 Issue 17 Pages: 7700-9
    Pub: 2008 Sep 10 Epub: 2008 Aug 13
    • Tadic VM
    • Dobric S
    • Markovic GM
    • Dordevic SM
    • Arsic IA
    • Menkovic NR
    • Stevic T

  2. A yeast fermentate improves gastrointestinal discomfort and constipation by modulation of the gut microbiome: results from a randomized double-blind placebo-controlled pilot trial.
    BMC complementary and alternative medicine (BMC Complement Altern Med ) Vol: 17 Issue 1 Pages: 441
    Pub: 2017 Sep 4 Epub: 2017 Sep 4
    • Pinheiro I
    • Robinson L
    • Verhelst A
    • Marzorati M
    • Winkens B
    • den Abbeele PV
    • Possemiers S

  3. Akkermansia muciniphila is a promising probiotic.
    Microbial biotechnology (Microb Biotechnol ) Vol: Issue Pages:
    Pub: 2019 Apr 21 Epub: 2019 Apr 21
    • Zhang T
    • Li Q
    • Cheng L
    • Buch H
    • Zhang F

  4. Blockade of CB1 cannabinoid receptor alters gut microbiota and attenuates inflammation and diet-induced obesity.
    Scientific reports (Sci Rep ) Vol: 7 Issue 1 Pages: 15645
    Pub: 2017 Nov 15 Epub: 2017 Nov 15
    • Mehrpouya-Bahrami P
    • Chitrala KN
    • Ganewatta MS
    • Tang C
    • Murphy EA
    • Enos RT
    • Velazquez KT
    • McCellan J
    • Nagarkatti M
    • Nagarkatti P

  5. Effects of probiotics Pediococcus acidilactici strain MA18/5M and Saccharomyces cerevisiae subsp. boulardii strain SB-CNCM I-1079 on fecal and intestinal microbiota of nursing and weanling piglets.
    Journal of animal science (J Anim Sci ) Vol: 93 Issue 11 Pages: 5313-26
    Pub: 2015 Nov Epub:
    • Brousseau JP
    • Talbot G
    • Beaudoin F
    • Lauzon K
    • Roy D
    • Lessard M

  6. Prebiotic Potential and Chemical Composition of Seven Culinary Spice Extracts.
    Journal of food science (J Food Sci ) Vol: 82 Issue 8 Pages: 1807-1813
    Pub: 2017 Aug Epub: 2017 Jul 5
    • Lu QY
    • Summanen PH
    • Lee RP
    • Huang J
    • Henning SM
    • Heber D
    • Finegold SM
    • Li Z

  7. Antimicrobial and antiplasmid activities of essential oils.
    Fitoterapia (Fitoterapia ) Vol: 77 Issue 4 Pages: 279-85
    Pub: 2006 Jun Epub: 2006 May 11
    • Schelz Z
    • Molnar J
    • Hohmann J

  8. Curcumin consumption reduces gut microbial diversity among patients with colorectal adenomas
    The FASEB Journal (The FASEB Journal ) Vol: 26 Issue 1 Pages: Supplements
    Pub: 2012 Apr 1 Epub:
    • April McLauchlin
    • Felix Araujo-Perez
    • Nikki McCoy
    • Kevin Smith
    • Bob Sandler
    • Gary Asher
    • Temitope Keku

  9. Effects of diet on gut microbiota profile and the implications for health and disease.
    Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 32 Issue 1 Pages: 1-12
    Pub: 2013 Epub: 2013 Jan 31
    • Lee YK

  10. Antibacterial activity and mode of action of the Artemisia capillaris essential oil and its constituents against respiratory tract infection-causing pathogens.
    Molecular medicine reports (Mol Med Rep ) Vol: 11 Issue 4 Pages: 2852-60
    Pub: 2015 Apr Epub: 2014 Dec 17
    • Yang C
    • Hu DH
    • Feng Y

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