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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. The fermentation of lactulose by colonic bacteria.
    Journal of general microbiology (J Gen Microbiol ) Vol: 128 Issue 2 Pages: 319-25
    Pub: 1982 Feb Epub:
    • Sahota SS
    • Bramley PM
    • Menzies IS

  2. Sugar enhances outer membrane fusion in Deinococcus grandis spheroplasts to generate calcium ion-dependent extra-huge cells.
    FEMS microbiology letters (FEMS Microbiol Lett ) Vol: 366 Issue 8 Pages:
    Pub: 2019 Apr 1 Epub:
    • Nishino K
    • Tsuchikado R
    • Nishida H

  3. Effect of chito-oligosaccharides over human faecal microbiota during fermentation in batch cultures.
    Carbohydrate polymers (Carbohydr Polym ) Vol: 137 Issue Pages: 617-624
    Pub: 2016 Feb 10 Epub: 2015 Nov 10
    • Mateos-Aparicio I
    • Mengíbar M
    • Heras A

  4. Flammulina velutipes polysaccharides improve scopolamine-induced learning and memory impairment in mice by modulating gut microbiota composition.
    Food & function (Food Funct ) Vol: 9 Issue 3 Pages: 1424-1432
    Pub: 2018 Mar 1 Epub: 2018 Feb 12
    • Su A
    • Yang W
    • Zhao L
    • Pei F
    • Yuan B
    • Zhong L
    • Ma G
    • Hu Q

  5. Levan Enhances Associated Growth of Bacteroides, Escherichia, Streptococcus and Faecalibacterium in Fecal Microbiota.
    PloS one (PLoS One ) Vol: 10 Issue 12 Pages: e0144042
    Pub: 2015 Epub: 2015 Dec 2
    • Adamberg K
    • Tomson K
    • Talve T
    • Pudova K
    • Puurand M
    • Visnapuu T
    • Alamäe T
    • Adamberg S

  6. Dietary Chitosan Supplementation Increases Microbial Diversity and Attenuates the Severity of <i>Citrobacter rodentium</i> Infection in Mice.
    Mediators of inflammation (Mediators Inflamm ) Vol: 2016 Issue Pages: 9236196
    Pub: 2016 Epub: 2016 Sep 28
    • Guan G
    • Wang H
    • Chen S
    • Liu G
    • Xiong X
    • Tan B
    • Duraipandiyan V
    • Al-Dhabi NA
    • Fang J

  7. Dietary soy, meat, and fish proteins modulate the effects of prebiotic raffinose on composition and fermentation of gut microbiota in rats.
    International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: 69 Issue 4 Pages: 480-487
    Pub: 2018 Jun Epub: 2017 Sep 28
    • Bai G
    • Tsuruta T
    • Nishino N

  8. Responses in colonic microbial community and gene expression of pigs to a long-term high resistant starch diet.
    Frontiers in microbiology (Front Microbiol ) Vol: 6 Issue Pages: 877
    Pub: 2015 Epub: 2015 Aug 25
    • Sun Y
    • Zhou L
    • Fang L
    • Su Y
    • Zhu W

  9. Evaluation of N-acetylchitooligosaccharides as the main carbon sources for the growth of intestinal bacteria.
    FEMS microbiology letters (FEMS Microbiol Lett ) Vol: 209 Issue 1 Pages: 53-6
    Pub: 2002 Mar 19 Epub:
    • Chen HC
    • Chang CC
    • Mau WJ
    • Yen LS

  10. Fermentation of plant cell wall derived polysaccharides and their corresponding oligosaccharides by intestinal bacteria.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 48 Issue 5 Pages: 1644-52
    Pub: 2000 May Epub:
    • Van Laere KM
    • Hartemink R
    • Bosveld M
    • Schols HA
    • Voragen AG

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