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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Obese Mice Fed a Diet Supplemented with Enzyme-Treated Wheat Bran Display Marked Shifts in the Liver Metabolome Concurrent with Altered Gut Bacteria.
    The Journal of nutrition (J Nutr ) Vol: 146 Issue 12 Pages: 2445-2460
    Pub: 2016 Dec Epub: 2016 Oct 19
    • Kieffer DA
    • Piccolo BD
    • Marco ML
    • Kim EB
    • Goodson ML
    • Keenan MJ
    • Dunn TN
    • Knudsen KE
    • Adams SH
    • Martin RJ

  2. Trametes versicolor extract modifies human fecal microbiota composition in vitro.
    Plant foods for human nutrition (Dordrecht, Netherlands) (Plant Foods Hum Nutr ) Vol: 68 Issue 2 Pages: 107-12
    Pub: 2013 Jun Epub:
    • Yu ZT
    • Liu B
    • Mukherjee P
    • Newburg DS

  3. Polyphenol-rich sorghum brans alter colon microbiota and impact species diversity and species richness after multiple bouts of dextran sodium sulfate-induced colitis.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 91 Issue 3 Pages:
    Pub: 2015 Mar Epub: 2015 Jan 14
    • Ritchie LE
    • Sturino JM
    • Carroll RJ
    • Rooney LW
    • Azcarate-Peril MA
    • Turner ND

  4. Effects of Cocoa Husk Feeding on the Composition of Swine Intestinal Microbiota.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 64 Issue 10 Pages: 2046-52
    Pub: 2016 Mar 16 Epub: 2016 Mar 1
    • Magistrelli D
    • Zanchi R
    • Malagutti L
    • Galassi G
    • Canzi E
    • Rosi F

  5. Chemoprevention of colorectal cancer by black raspberry anthocyanins involved the modulation of gut microbiota and SFRP2 demethylation.
    Carcinogenesis (Carcinogenesis ) Vol: Issue Pages:
    Pub: 2018 Jan 19 Epub: 2018 Jan 19
    • Chen L
    • Jiang B
    • Zhong C
    • Guo J
    • Zhang L
    • Mu T
    • Zhang Q
    • Bi X

  6. Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract.
    Journal of chromatography. A (J Chromatogr A ) Vol: 1125 Issue 2 Pages: 204-10
    Pub: 2006 Sep 1 Epub: 2006 Jun 23
    • Si W
    • Gong J
    • Tsao R
    • Kalab M
    • Yang R
    • Yin Y

  7. Fecal microbiome composition and stability in 4- to 8-year old children is associated with dietary patterns and nutrient intake.
    The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 56 Issue Pages: 165-174
    Pub: 2018 Jun Epub: 2018 Mar 20
    • Berding K
    • Holscher HD
    • Arthur AE
    • Donovan SM

  8. Yellow pea fiber improves glycemia and reduces Clostridium leptum in diet-induced obese rats.
    Nutrition research (New York, N.Y.) (Nutr Res ) Vol: 34 Issue 8 Pages: 714-22
    Pub: 2014 Aug Epub: 2014 Aug 1
    • Eslinger AJ
    • Eller LK
    • Reimer RA

  9. Blueberry Supplementation Influences the Gut Microbiota, Inflammation, and Insulin Resistance in High-Fat-Diet-Fed Rats.
    The Journal of nutrition (J Nutr ) Vol: 148 Issue 2 Pages: 209-219
    Pub: 2018 Feb 1 Epub:
    • Lee S
    • Keirsey KI
    • Kirkland R
    • Grunewald ZI
    • Fischer JG
    • de La Serre CB

  10. In vitro fermentation of lupin seeds (Lupinus albus) and broad beans (Vicia faba): dynamic modulation of the intestinal microbiota and metabolomic output.
    Food & function (Food Funct ) Vol: 6 Issue 10 Pages: 3316-22
    Pub: 2015 Oct Epub:
    • Gullón P
    • Gullón B
    • Tavaria F
    • Vasconcelos M
    • Gomes AM

Full list available by paid subscriptions

For More information see this summary.