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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber.
    The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61
    Pub: 2015 Feb Epub: 2014 Dec 3
    • Vitaglione P
    • Mennella I
    • Ferracane R
    • Rivellese AA
    • Giacco R
    • Ercolini D
    • Gibbons SM
    • La Storia A
    • Gilbert JA
    • Jonnalagadda S
    • Thielecke F
    • Gallo MA
    • Scalfi L
    • Fogliano V

  2. Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract.
    Journal of chromatography. A (J Chromatogr A ) Vol: 1125 Issue 2 Pages: 204-10
    Pub: 2006 Sep 1 Epub: 2006 Jun 23
    • Si W
    • Gong J
    • Tsao R
    • Kalab M
    • Yang R
    • Yin Y

  3. Pectin Alleviates High Fat (Lard) Diet-Induced Nonalcoholic Fatty Liver Disease in Mice: Possible Role of Short-Chain Fatty Acids and Gut Microbiota Regulated by Pectin.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages:
    Pub: 2018 Jul 20 Epub: 2018 Jul 20
    • Li W
    • Zhang K
    • Yang H

  4. Impact of Westernized Diet on Gut Microbiota in Children on Leyte Island.
    Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 197
    Pub: 2017 Epub: 2017 Feb 14
    • Nakayama J
    • Yamamoto A
    • Palermo-Conde LA
    • Higashi K
    • Sonomoto K
    • Tan J
    • Lee YK

  5. Rhubarb Supplementation Promotes Intestinal Mucosal Innate Immune Homeostasis through Modulating Intestinal Epithelial Microbiota in Goat Kids.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 66 Issue 4 Pages: 1047-1057
    Pub: 2018 Jan 31 Epub: 2018 Jan 23
    • Jiao J
    • Wu J
    • Wang M
    • Zhou C
    • Zhong R
    • Tan Z

  6. Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment.
    International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70
    Pub: 2002 Jan Epub:
    • Fukuda M
    • Kanauchi O
    • Araki Y
    • Andoh A
    • Mitsuyama K
    • Takagi K
    • Toyonaga A
    • Sata M
    • Fujiyama Y
    • Fukuoka M
    • Matsumoto Y
    • Bamba T

  7. Microbial ecology of the rumen evaluated by 454 GS FLX pyrosequencing is affected by starch and oil supplementation of diets.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 83 Issue 2 Pages: 504-14
    Pub: 2013 Feb Epub: 2012 Oct 8
    • Zened A
    • Combes S
    • Cauquil L
    • Mariette J
    • Klopp C
    • Bouchez O
    • Troegeler-Meynadier A
    • Enjalbert F

  8. Blueberry Supplementation Influences the Gut Microbiota, Inflammation, and Insulin Resistance in High-Fat-Diet-Fed Rats.
    The Journal of nutrition (J Nutr ) Vol: 148 Issue 2 Pages: 209-219
    Pub: 2018 Feb 1 Epub:
    • Lee S
    • Keirsey KI
    • Kirkland R
    • Grunewald ZI
    • Fischer JG
    • de La Serre CB

  9. Assessment of Bioautography and Spot Screening of TLC of Green Tea (Camellia) Plant Extracts as Antibacterial and Antioxidant Agents
    Indian Journal of Pharmaceutical Sciences (Indian J Pharm Sci ) Vol: 76 Issue 4 Pages: 364-370
    Pub: 2014 Jul-Aug Epub:
    • Bashir S
    • Khan BM
    • Babar M
    • Andleeb S
    • Hafeez M
    • Ali S
    • Khan MF

  10. Effects of feeding whole linseed on ruminal fatty acid composition and microbial population in goats.
    Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 2 Issue 4 Pages: 323-328
    Pub: 2016 Dec Epub: 2016 Oct 28
    • Abuelfatah K
    • Zuki AB
    • Goh YM
    • Sazili AQ
    • Abubakr A

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