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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Curated database of commensal, symbiotic and pathogenic microbiota
    Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
    Pub: 2014 Jun Epub:
    • D'Adamo Peter

  2. Energy-dense diet triggers changes in gut microbiota, reorganization of gut-brain vagal communication and increases body fat accumulation
    Acta neurobiologiae experimentalis (Acta Neurobiol Exp (Wars) ) Vol: 77 Issue 1 Pages: 18-30
    Pub: 2017 Epub:
    • Vaughn AC
    • Cooper EM
    • DiLorenzo PM
    • O’Loughlin LJ
    • Konkel ME
    • Peters JH
    • Hajnal A
    • Sen T
    • Lee SH
    • de La Serre CB
    • Czaja K

  3. Blood lactose after dairy product intake in healthy men.
    The British journal of nutrition (Br J Nutr ) Vol: 118 Issue 12 Pages: 1070-1077
    Pub: 2017 Dec Epub: 2017 Dec 4
    • Pimentel G
    • Burton KJ
    • Rosikiewicz M
    • Freiburghaus C
    • von Ah U
    • Münger LH
    • Pralong FP
    • Vionnet N
    • Greub G
    • Badertscher R
    • Vergères G

  4. Gut Microbiome-Induced Shift of Acetate to Butyrate Positively Manages Dysbiosis in High Fat Diet.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 3 Pages:
    Pub: 2018 Feb Epub: 2018 Jan 8
    • Si X
    • Shang W
    • Zhou Z
    • Strappe P
    • Wang B
    • Bird A
    • Blanchard C

  5. Effect of Synbiotic Supplementation in a Very-Low-Calorie Ketogenic Diet on Weight Loss Achievement and Gut Microbiota: A Randomized Controlled Pilot Study.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: Issue Pages: e1900167
    Pub: 2019 Jul 12 Epub: 2019 Jul 12
    • Gutiérrez-Repiso C
    • Hernández-García C
    • García-Almeida JM
    • Bellido D
    • Martín-Núñez GM
    • Sánchez-Alcoholado L
    • Alcaide-Torres J
    • Sajoux I
    • Tinahones F
    • Moreno-Indias I

  6. High-fat diet reduces the level of secretory immunoglobulin A coating of commensal gut microbiota.
    Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 55-64
    Pub: 2019 Epub: 2019 Jan 26
    • Muhomah TA
    • Nishino N
    • Katsumata E
    • Haoming W
    • Tsuruta T

  7. Effects of Consuming Xylitol on Gut Microbiota and Lipid Metabolism in Mice.
    Nutrients (Nutrients ) Vol: 9 Issue 7 Pages:
    Pub: 2017 Jul 14 Epub: 2017 Jul 14
    • Uebanso T
    • Kano S
    • Yoshimoto A
    • Naito C
    • Shimohata T
    • Mawatari K
    • Takahashi A

  8. Sodium butyrate attenuates high-fat diet-induced steatohepatitis in mice by improving gut microbiota and gastrointestinal barrier
    World Journal of Gastroenterology (World J Gastroenterol ) Vol: 23 Issue 1 Pages: 60-75
    Pub: 2017 Jan 7 Epub: 2017 Jan 7
    • Zhou D
    • Pan Q
    • Xin FZ
    • Zhang RN
    • He CX
    • Chen GY
    • Liu C
    • Chen YW
    • Fan JG

  9. Genes and Gut Bacteria Involved in Luminal Butyrate Reduction Caused by Diet and Loperamide.
    Genes (Genes (Basel) ) Vol: 8 Issue 12 Pages:
    Pub: 2017 Nov 28 Epub: 2017 Nov 28
    • Hwang N
    • Eom T
    • Gupta SK
    • Jeong SY
    • Jeong DY
    • Kim YS
    • Lee JH
    • Sadowsky MJ
    • Unno T

  10. Effects of diet on gut microbiota profile and the implications for health and disease.
    Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 32 Issue 1 Pages: 1-12
    Pub: 2013 Epub: 2013 Jan 31
    • Lee YK

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