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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Assessment of Bioautography and Spot Screening of TLC of Green Tea (Camellia) Plant Extracts as Antibacterial and Antioxidant Agents
    Indian Journal of Pharmaceutical Sciences (Indian J Pharm Sci ) Vol: 76 Issue 4 Pages: 364-370
    Pub: 2014 Jul-Aug Epub:
    • Bashir S
    • Khan BM
    • Babar M
    • Andleeb S
    • Hafeez M
    • Ali S
    • Khan MF

  2. Changes in the gut microbial communities following addition of walnuts to the diet.
    The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 48 Issue Pages: 94-102
    Pub: 2017 Oct Epub: 2017 Jul 9
    • Byerley LO
    • Samuelson D
    • Blanchard E 4th
    • Luo M
    • Lorenzen BN
    • Banks S
    • Ponder MA
    • Welsh DA
    • Taylor CM

  3. Raw meat based diet influences faecal microbiome and end products of fermentation in healthy dogs.
    BMC veterinary research (BMC Vet Res ) Vol: 13 Issue 1 Pages: 65
    Pub: 2017 Feb 28 Epub: 2017 Feb 28
    • Sandri M
    • Dal Monego S
    • Conte G
    • Sgorlon S
    • Stefanon B

  4. Doenjang, a fermented Korean soybean paste, inhibits lipopolysaccharide production of gut microbiota in mice.
    Journal of medicinal food (J Med Food ) Vol: 17 Issue 1 Pages: 67-75
    Pub: 2014 Jan Epub:
    • Jang SE
    • Kim KA
    • Han MJ
    • Kim DH

  5. In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93
    Pub: 2008 Jun Epub: 2008 Apr 21
    • Hughes SA
    • Shewry PR
    • Gibson GR
    • McCleary BV
    • Rastall RA

  6. Fecal microbiome composition and stability in 4- to 8-year old children is associated with dietary patterns and nutrient intake.
    The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 56 Issue Pages: 165-174
    Pub: 2018 Jun Epub: 2018 Mar 20
    • Berding K
    • Holscher HD
    • Arthur AE
    • Donovan SM

  7. Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial.
    The Journal of nutrition (J Nutr ) Vol: 148 Issue 6 Pages: 861-867
    Pub: 2018 Jun 1 Epub:
    • Holscher HD
    • Guetterman HM
    • Swanson KS
    • An R
    • Matthan NR
    • Lichtenstein AH
    • Novotny JA
    • Baer DJ

  8. In vitro effects of sodium bicarbonate buffer on rumen fermentation, levels of lipopolysaccharide and biogenic amine, and composition of rumen microbiota.
    Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 97 Issue 4 Pages: 1276-1285
    Pub: 2017 Mar Epub: 2016 Jul 26
    • Mao S
    • Huo W
    • Liu J
    • Zhang R
    • Zhu W

  9. Polyphenol-rich sorghum brans alter colon microbiota and impact species diversity and species richness after multiple bouts of dextran sodium sulfate-induced colitis.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 91 Issue 3 Pages:
    Pub: 2015 Mar Epub: 2015 Jan 14
    • Ritchie LE
    • Sturino JM
    • Carroll RJ
    • Rooney LW
    • Azcarate-Peril MA
    • Turner ND

  10. Dairy and plant based food intakes are associated with altered faecal microbiota in 2 to 3 year old Australian children.
    Scientific reports (Sci Rep ) Vol: 6 Issue Pages: 32385
    Pub: 2016 Oct 3 Epub: 2016 Oct 3
    • Smith-Brown P
    • Morrison M
    • Krause L
    • Davies PS

Full list available by paid subscriptions

For More information see this summary.