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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Characterization of the Functional Changes in Mouse Gut Microbiome Associated with Increased <i>Akkermansia muciniphila</i> Population Modulated by Dietary Black Raspberries.
    ACS omega (ACS Omega ) Vol: 3 Issue 9 Pages: 10927-10937
    Pub: 2018 Sep 30 Epub: 2018 Sep 10
    • Tu P
    • Bian X
    • Chi L
    • Gao B
    • Ru H
    • Knobloch TJ
    • Weghorst CM
    • Lu K

  2. Curated database of commensal, symbiotic and pathogenic microbiota
    Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
    Pub: 2014 Jun Epub:
    • D'Adamo Peter

  3. Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model.
    Nutrients (Nutrients ) Vol: 9 Issue 6 Pages:
    Pub: 2017 May 24 Epub: 2017 May 24
    • Koutsos A
    • Lima M
    • Conterno L
    • Gasperotti M
    • Bianchi M
    • Fava F
    • Vrhovsek U
    • Lovegrove JA
    • Tuohy KM

  4. Review article: dietary fibre-microbiota interactions.
    Alimentary pharmacology & therapeutics (Aliment Pharmacol Ther ) Vol: 42 Issue 2 Pages: 158-79
    Pub: 2015 Jul Epub: 2015 May 24
    • Simpson HL
    • Campbell BJ

  5. Effect of apple intake on fecal microbiota and metabolites in humans.
    Anaerobe (Anaerobe ) Vol: 16 Issue 5 Pages: 510-5
    Pub: 2010 Oct Epub: 2010 Mar 19
    • Shinohara K
    • Ohashi Y
    • Kawasumi K
    • Terada A
    • Fujisawa T

  6. Effect of banana consumption on faecal microbiota: a randomised, controlled trial.
    Anaerobe (Anaerobe ) Vol: 17 Issue 6 Pages: 384-7
    Pub: 2011 Dec Epub: 2011 Apr 16
    • Mitsou EK
    • Kougia E
    • Nomikos T
    • Yannakoulia M
    • Mountzouris KC
    • Kyriacou A

  7. Black Raspberries and Their Anthocyanin and Fiber Fractions Alter the Composition and Diversity of Gut Microbiota in F-344 Rats.
    Nutrition and cancer (Nutr Cancer ) Vol: 69 Issue 6 Pages: 943-951
    Pub: 2017 Aug-Sep Epub: 2017 Jul 18
    • Pan P
    • Lam V
    • Salzman N
    • Huang YW
    • Yu J
    • Zhang J
    • Wang LS

  8. Effect of Sweetened Dried Cranberry Consumption on Urinary Proteome and Fecal Microbiome in Healthy Human Subjects.
    Omics : a journal of integrative biology (OMICS ) Vol: 22 Issue 2 Pages: 145-153
    Pub: 2018 Feb Epub: 2017 Jun 15
    • Bekiares N
    • Krueger CG
    • Meudt JJ
    • Shanmuganayagam D
    • Reed JD

  9. Antimicrobial and antioxidant activities of unripe papaya.
    Life sciences (Life Sci ) Vol: 53 Issue 17 Pages: 1383-9
    Pub: 1993 Epub:
    • Osato JA
    • Santiago LA
    • Remo GM
    • Cuadra MS
    • Mori A

  10. Diversity and probiotic potentials of lactic acid bacteria isolated from gilaburu, a traditional Turkish fermented European cranberrybush (Viburnum opulus L.) fruit drink.
    Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 64 Issue Pages: 537-545
    Pub: 2014 Oct Epub: 2014 Aug 2
    • Sagdic O
    • Ozturk I
    • Yapar N
    • Yetim H

Full list available by paid subscriptions

For More information see this summary.