Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Carob pods (Ceratonia siliqua L.) improve growth performance, antioxidant status and caecal characteristics in growing rabbits.
    Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 101 Issue 6 Pages: 1307-1315
    Pub: 2017 Dec Epub: 2017 Jan 30
    • Abu Hafsa SH
    • Ibrahim SA
    • Hassan AA

  2. The modulatory effect of polyphenols from green tea, oolong tea and black tea on human intestinal microbiota in vitro.
    Journal of food science and technology (J Food Sci Technol ) Vol: 55 Issue 1 Pages: 399-407
    Pub: 2018 Jan Epub: 2017 Dec 2
    • Sun H
    • Chen Y
    • Cheng M
    • Zhang X
    • Zheng X
    • Zhang Z

  3. Consumption of a diet rich in Brassica vegetables is associated with a reduced abundance of sulphate-reducing bacteria: A randomised crossover study.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 9 Pages:
    Pub: 2017 Sep Epub: 2017 Apr 12
    • Kellingray L
    • Tapp HS
    • Saha S
    • Doleman JF
    • Narbad A
    • Mithen RF

  4. Longitudinal shifts in bacterial diversity and fermentation pattern in the rumen of steers grazing wheat pasture.
    Anaerobe (Anaerobe ) Vol: 30 Issue Pages: 11-7
    Pub: 2014 Dec Epub: 2014 Jul 31
    • Pitta DW
    • Pinchak WE
    • Dowd S
    • Dorton K
    • Yoon I
    • Min BR
    • Fulford JD
    • Wickersham TA
    • Malinowski DP

  5. Effect of tea phenolics and their aromatic fecal bacterial metabolites on intestinal microbiota.
    Research in microbiology (Res Microbiol ) Vol: 157 Issue 9 Pages: 876-84
    Pub: 2006 Nov Epub: 2006 Aug 18
    • Lee HC
    • Jenner AM
    • Low CS
    • Lee YK

  6. Effect of apple intake on fecal microbiota and metabolites in humans.
    Anaerobe (Anaerobe ) Vol: 16 Issue 5 Pages: 510-5
    Pub: 2010 Oct Epub: 2010 Mar 19
    • Shinohara K
    • Ohashi Y
    • Kawasumi K
    • Terada A
    • Fujisawa T

  7. Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome.
    Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56
    Pub: 2015 Nov Epub: 2015 Sep 18
    • De Angelis M
    • Montemurno E
    • Vannini L
    • Cosola C
    • Cavallo N
    • Gozzi G
    • Maranzano V
    • Di Cagno R
    • Gobbetti M
    • Gesualdo L

  8. The effect of palm kernel meal supplementation in the diet on the growth performance and meat quality of swine, and on the level of odorous compounds and bacterial communities in swine manure
    Korean Journal of Agricultural Science (Korean Journal of Agricultural Science ) Vol: 43 Issue 5 Pages: 777-787
    Pub: Dec 2016 Epub:
    • Ok-Hwa Hwang

  9. Dietary cellulose, fructooligosaccharides, and pectin modify fecal protein catabolites and microbial populations in adult cats.
    Journal of animal science (J Anim Sci ) Vol: 88 Issue 9 Pages: 2978-87
    Pub: 2010 Sep Epub: 2010 May 21
    • Barry KA
    • Wojcicki BJ
    • Middelbos IS
    • Vester BM
    • Swanson KS
    • Fahey GC Jr

  10. Polyphenol-rich sorghum brans alter colon microbiota and impact species diversity and species richness after multiple bouts of dextran sodium sulfate-induced colitis.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 91 Issue 3 Pages:
    Pub: 2015 Mar Epub: 2015 Jan 14
    • Ritchie LE
    • Sturino JM
    • Carroll RJ
    • Rooney LW
    • Azcarate-Peril MA
    • Turner ND

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