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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. A metagenomics approach to the intestinal microbiome structure and function in high fat diet-induced obesity mice fed with oolong tea polyphenols.
    Food & function (Food Funct ) Vol: 9 Issue 2 Pages: 1079-1087
    Pub: 2018 Feb 21 Epub:
    • Cheng M
    • Zhang X
    • Zhu J
    • Cheng L
    • Cao J
    • Wu Z
    • Weng P
    • Zheng X

  2. Epigallocatechin gallate induces a hepatospecific decrease in the CYP3A expression level by altering intestinal flora.
    European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences (Eur J Pharm Sci ) Vol: 100 Issue Pages: 211-218
    Pub: 2017 Mar 30 Epub: 2017 Jan 21
    • Ikarashi N
    • Ogawa S
    • Hirobe R
    • Kon R
    • Kusunoki Y
    • Yamashita M
    • Mizukami N
    • Kaneko M
    • Wakui N
    • Machida Y
    • Sugiyama K

  3. Decaffeinated green and black tea polyphenols decrease weight gain and alter microbiome populations and function in diet-induced obese mice.
    European journal of nutrition (Eur J Nutr ) Vol: Issue Pages:
    Pub: 2017 Sep 30 Epub: 2017 Sep 30
    • Henning SM
    • Yang J
    • Hsu M
    • Lee RP
    • Grojean EM
    • Ly A
    • Tseng CH
    • Heber D
    • Li Z

  4. Clustering according to urolithin metabotype explains the interindividual variability in the improvement of cardiovascular risk biomarkers in overweight-obese individuals consuming pomegranate: A randomized clinical trial.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 5 Pages:
    Pub: 2017 May Epub:
    • González-Sarrías A
    • García-Villalba R
    • Romo-Vaquero M
    • Alasalvar C
    • Örem A
    • Zafrilla P
    • Tomás-Barberán FA
    • Selma MV
    • Espín JC

  5. Tea polyphenols inactivate Cronobacter sakazakii isolated from powdered infant formula.
    Journal of dairy science (J Dairy Sci ) Vol: 99 Issue 2 Pages: 1019-1028
    Pub: 2016 Feb Epub: 2015 Nov 28
    • Li R
    • Fei P
    • Man CX
    • Lou BB
    • Niu JT
    • Feng J
    • Sun LH
    • Li MY
    • Jiang YJ

  6. Green tea increases the survival yield of Bifidobacteria in simulated gastrointestinal environment and during refrigerated conditions.
    Chemistry Central journal (Chem Cent J ) Vol: 6 Issue 1 Pages: 61
    Pub: 2012 Jun 22 Epub: 2012 Jun 22
    • Vodnar DC
    • Socaciu C

  7. In Vivo Effects of Tea Polyphenol Intake on Human Intestinal Microflora and Metabolism.
    Bioscience, biotechnology, and biochemistry (Biosci Biotechnol Biochem ) Vol: 56 Issue 4 Pages: 588-91
    Pub: 1992 Jan Epub:
    • Okubo T
    • Ishihara N
    • Oura A
    • Serit M
    • Kim M
    • Yamamoto T
    • Mitsuoka T

  8. Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract.
    Journal of chromatography. A (J Chromatogr A ) Vol: 1125 Issue 2 Pages: 204-10
    Pub: 2006 Sep 1 Epub: 2006 Jun 23
    • Si W
    • Gong J
    • Tsao R
    • Kalab M
    • Yang R
    • Yin Y

  9. Antimicrobial properties of green tea catechins.
    Food science and technology bulletin (Food Sci Technol Bull ) Vol: 2 Issue Pages: 71-81
    Pub: 2005 Epub:
    • Taylor PW
    • Hamilton-Miller JM
    • Stapleton PD

  10. Assessment of Bioautography and Spot Screening of TLC of Green Tea (Camellia) Plant Extracts as Antibacterial and Antioxidant Agents
    Indian Journal of Pharmaceutical Sciences (Indian J Pharm Sci ) Vol: 76 Issue 4 Pages: 364-370
    Pub: 2014 Jul-Aug Epub:
    • Bashir S
    • Khan BM
    • Babar M
    • Andleeb S
    • Hafeez M
    • Ali S
    • Khan MF

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