Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Monitoring <i>in vitro</i> antibacterial efficacy of 26 Indian spices against multidrug resistant urinary tract infecting bacteria.
    Integrative medicine research (Integr Med Res ) Vol: 3 Issue 3 Pages: 133-141
    Pub: 2014 Sep Epub: 2014 May 6
    • Rath S
    • Padhy RN

  2. Biodegradable gelatin-chitosan films incorporated with essential oils as antimicrobial agents for fish preservation.
    Food microbiology (Food Microbiol ) Vol: 27 Issue 7 Pages: 889-96
    Pub: 2010 Oct Epub: 2010 May 15
    • Gómez-Estaca J
    • López de Lacey A
    • López-Caballero ME
    • Gómez-Guillén MC
    • Montero P

  3. The ongoing battle against multi-resistant strains: in-vitro inhibition of hospital-acquired MRSA, VRE, Pseudomonas, ESBL E. coli and Klebsiella species in the presence of plant-derived antiseptic oils.
    Journal of cranio-maxillo-facial surgery : official publication of the European Association for Cranio-Maxillo-Facial Surgery (J Craniomaxillofac Surg ) Vol: 41 Issue 4 Pages: 321-6
    Pub: 2013 Jun Epub: 2012 Nov 29
    • Warnke PH
    • Lott AJ
    • Sherry E
    • Wiltfang J
    • Podschun R

  4. Final report on the safety assessment of capsicum annuum extract, capsicum annuum fruit extract, capsicum annuum resin, capsicum annuum fruit powder, capsicum frutescens fruit, capsicum frutescens fruit extract, capsicum frutescens resin, and capsaicin.
    International journal of toxicology (Int J Toxicol ) Vol: 26 Suppl 1 Issue Pages: 3-106
    Pub: 2007 Epub:

  5. Chemical composition and biological activities of essential oil from the leaves of Sesuvium portulacastrum.
    Journal of ethnopharmacology (J Ethnopharmacol ) Vol: 103 Issue 1 Pages: 85-9
    Pub: 2006 Jan 3 Epub: 2005 Oct 21
    • Magwa ML
    • Gundidza M
    • Gweru N
    • Humphrey G

  6. Vapor-phase activities of cinnamon, thyme, and oregano essential oils and key constituents against foodborne microorganisms.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 55 Issue 11 Pages: 4348-56
    Pub: 2007 May 30 Epub: 2007 May 8
    • López P
    • Sanchez C
    • Batlle R
    • Nerín C

  7. Physical and antimicrobial properties of cinnamon bark oil co-nanoemulsified by lauric arginate and Tween 80.
    International journal of food microbiology (Int J Food Microbiol ) Vol: 233 Issue Pages: 52-59
    Pub: 2016 Sep 16 Epub: 2016 Jun 16
    • Hilbig J
    • Ma Q
    • Davidson PM
    • Weiss J
    • Zhong Q

  8. Effects of Withania somnifera on the growth and virulence properties of Streptococcus mutans and Streptococcus sobrinus at sub-MIC levels.
    Anaerobe (Anaerobe ) Vol: 19 Issue Pages: 1-8
    Pub: 2013 Feb Epub: 2012 Nov 7
    • Pandit S
    • Chang KW
    • Jeon JG

  9. In vitro antimicrobial activity of essential oils from aromatic plants against selected foodborne pathogens.
    Journal of food protection (J Food Prot ) Vol: 67 Issue 6 Pages: 1252-6
    Pub: 2004 Jun Epub:
    • Rota C
    • Carramiñana JJ
    • Burillo J
    • Herrera A

  10. Antimicrobial and antiplasmid activities of essential oils.
    Fitoterapia (Fitoterapia ) Vol: 77 Issue 4 Pages: 279-85
    Pub: 2006 Jun Epub: 2006 May 11
    • Schelz Z
    • Molnar J
    • Hohmann J

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