Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Influence of dietary blueberry and broccoli on cecal microbiota activity and colon morphology in mdr1a(-/-) mice, a model of inflammatory bowel diseases.
    Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 28 Issue 3 Pages: 324-30
    Pub: 2012 Mar Epub: 2011 Nov 23
    • Paturi G
    • Mandimika T
    • Butts CA
    • Zhu S
    • Roy NC
    • McNabb WC
    • Ansell J

  2. The Relationship between Habitual Dietary Intake and Gut Microbiota in Young Japanese Women.
    Journal of nutritional science and vitaminology (J Nutr Sci Vitaminol (Tokyo) ) Vol: 63 Issue 6 Pages: 396-404
    Pub: 2017 Epub:
    • Seura T
    • Yoshino Y
    • Fukuwatari T

  3. Influence of a diet enriched with virgin olive oil or butter on mouse gut microbiota and its correlation to physiological and biochemical parameters related to metabolic syndrome.
    PloS one (PLoS One ) Vol: 13 Issue 1 Pages: e0190368
    Pub: 2018 Epub: 2018 Jan 2
    • Prieto I
    • Hidalgo M
    • Segarra AB
    • Martínez-Rodríguez AM
    • Cobo A
    • Ramírez M
    • Abriouel H
    • Gálvez A
    • Martínez-Cañamero M

  4. Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice.
    Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183
    Pub: 2017 Mar 22 Epub:
    • Sarma SM
    • Khare P
    • Jagtap S
    • Singh DP
    • Baboota RK
    • Podili K
    • Boparai RK
    • Kaur J
    • Bhutani KK
    • Bishnoi M
    • Kondepudi KK

  5. High salt diet exacerbates colitis in mice by decreasing Lactobacillus levels and butyrate production.
    Microbiome (Microbiome ) Vol: 6 Issue 1 Pages: 57
    Pub: 2018 Mar 22 Epub: 2018 Mar 22
    • Miranda PM
    • De Palma G
    • Serkis V
    • Lu J
    • Louis-Auguste MP
    • McCarville JL
    • Verdu EF
    • Collins SM
    • Bercik P

  6. Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial.
    The Journal of nutrition (J Nutr ) Vol: 148 Issue 6 Pages: 861-867
    Pub: 2018 Jun 1 Epub:
    • Holscher HD
    • Guetterman HM
    • Swanson KS
    • An R
    • Matthan NR
    • Lichtenstein AH
    • Novotny JA
    • Baer DJ

  7. Antibacterial activity of different parts of Peganum harmala L. growing in Iran against multi-drug resistant bacteria.
    EXCLI journal (EXCLI J ) Vol: 10 Issue Pages: 252-263
    Pub: 2011 Epub: 2011 Nov 25
    • Darabpour E
    • Poshtkouhian Bavi A
    • Motamedi H
    • Seyyed Nejad SM

  8. Wheat-derived arabinoxylan oligosaccharides with bifidogenic properties abolishes metabolic disorders induced by western diet in mice.
    Nutrition & diabetes (Nutr Diabetes ) Vol: 8 Issue 1 Pages: 15
    Pub: 2018 Mar 7 Epub: 2018 Mar 7
    • Neyrinck AM
    • Hiel S
    • Bouzin C
    • Campayo VG
    • Cani PD
    • Bindels LB
    • Delzenne NM

  9. In Vivo Effects of Tea Polyphenol Intake on Human Intestinal Microflora and Metabolism.
    Bioscience, biotechnology, and biochemistry (Biosci Biotechnol Biochem ) Vol: 56 Issue 4 Pages: 588-91
    Pub: 1992 Jan Epub:
    • Okubo T
    • Ishihara N
    • Oura A
    • Serit M
    • Kim M
    • Yamamoto T
    • Mitsuoka T

  10. Effect of liquid whey feeding on fecal microbiota of mature and growing pigs.
    Animal science journal = Nihon chikusan Gakkaiho (Anim Sci J ) Vol: 82 Issue 4 Pages: 607-15
    Pub: 2011 Aug Epub: 2011 Apr 20
    • Kobayashi Y
    • Itoh A
    • Miyawaki K
    • Koike S
    • Iwabuchi O
    • Iimura Y
    • Kobashi Y
    • Kawashima T
    • Wakamatsu J
    • Hattori A
    • Murakami H
    • Morimatsu F
    • Nakaebisu T
    • Hishinuma T

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