Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population.
    Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
    Pub: 2015 Epub: 2015 Mar 4
    • Cuervo A
    • Reyes-Gavilán CG
    • Ruas-Madiedo P
    • Lopez P
    • Suarez A
    • Gueimonde M
    • González S

  2. Microbial and Functional Profile of the Ceca from Laying Hens Affected by Feeding Prebiotics, Probiotics, and Synbiotics.
    Microorganisms (Microorganisms ) Vol: 7 Issue 5 Pages:
    Pub: 2019 May 6 Epub: 2019 May 6
    • Pineda-Quiroga C
    • Borda-Molina D
    • Chaves-Moreno D
    • Ruiz R
    • Atxaerandio R
    • Camarinha-Silva A
    • García-Rodríguez A

  3. Absorption of <i>Codonopsis pilosula</i> Saponins by Coexisting Polysaccharides Alleviates Gut Microbial Dysbiosis with Dextran Sulfate Sodium-Induced Colitis in Model Mice.
    BioMed research international (Biomed Res Int ) Vol: 2018 Issue Pages: 1781036
    Pub: 2018 Epub: 2018 Aug 19
    • Jing Y
    • Li A
    • Liu Z
    • Yang P
    • Wei J
    • Chen X
    • Zhao T
    • Bai Y
    • Zha L
    • Zhang C

  4. [Assessment of the impact of vitamin and dietary fiber content in the diet on the characteristics of protective colon microbiota populations of rats].
    Voprosy pitaniia (Vopr Pitan ) Vol: 84 Issue 6 Pages: 38-45
    Pub: 2015 Epub:
    • Markova YM
    • Sheveleva SA

  5. Antimicrobial properties of commercial annatto extracts against selected pathogenic, lactic acid, and spoilage microorganisms.
    Journal of food protection (J Food Prot ) Vol: 66 Issue 6 Pages: 1074-8
    Pub: 2003 Jun Epub:
    • Galindo-Cuspinera V
    • Westhoff DC
    • Rankin SA

  6. Agave salmiana fructans as gut health promoters: Prebiotic activity and inflammatory response in Wistar healthy rats.
    International journal of biological macromolecules (Int J Biol Macromol ) Vol: 136 Issue Pages: 785-795
    Pub: 2019 Jun 9 Epub: 2019 Jun 9
    • Andrade AIC
    • Bautista CR
    • Cabrera MAR
    • Guerra RES
    • Chávez EG
    • Ahumada CF
    • Lagunes AG

  7. The impact of fruit and soybean by-products and amaranth on the growth of probiotic and starter microorganisms.
    Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 97 Issue Pages: 356-363
    Pub: 2017 Jul Epub: 2017 Apr 27
    • Vieira ADS
    • Bedani R
    • Albuquerque MAC
    • Biscola V
    • Saad SMI

  8. Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
    Pub: 2013 Dec Epub: 2013 Aug 21
    • Wang H
    • Xue Y
    • Zhang H
    • Huang Y
    • Yang G
    • Du M
    • Zhu MJ

  9. Exopolysaccharides from <i>Lactobacillus buchneri</i> TCP016 Attenuate LPS- and d-GalN-Induced Liver Injury by Modulating the Gut Microbiota.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages:
    Pub: 2019 Oct 10 Epub: 2019 Oct 10
    • Xu R
    • Aruhan
    • Xiu L
    • Sheng S
    • Liang Y
    • Zhang H
    • Liu Y
    • Tong H
    • Du R
    • Wang X

  10. High-Salt Diet Has a Certain Impact on Protein Digestion and Gut Microbiota: A Sequencing and Proteome Combined Study.
    Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1838
    Pub: 2017 Epub: 2017 Sep 21
    • Wang C
    • Huang Z
    • Yu K
    • Ding R
    • Ye K
    • Dai C
    • Xu X
    • Zhou G
    • Li C

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