}

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Inhibition of growth of highly resistant bacterial and fungal pathogens by a natural product.
    The open microbiology journal (Open Microbiol J ) Vol: 5 Issue Pages: 96-106
    Pub: 2011 Epub: 2011 Aug 16
    • Hafidh RR
    • Abdulamir AS
    • Vern LS
    • Abu Bakar F
    • Abas F
    • Jahanshiri F
    • Sekawi Z

  2. The regulation effect of EGCG3``Me phospholipid complex on gut flora of a high-fat diet-induced obesity mouse model.
    Journal of food biochemistry (J Food Biochem ) Vol: 43 Issue 7 Pages: e12880
    Pub: 2019 Jul Epub: 2019 May 7
    • Lin Y
    • Zhang X
    • Cheng L
    • Yang H

  3. Beef, Chicken, and Soy Proteins in Diets Induce Different Gut Microbiota and Metabolites in Rats.
    Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1395
    Pub: 2017 Epub: 2017 Jul 27
    • Zhu Y
    • Shi X
    • Lin X
    • Ye K
    • Xu X
    • Li C
    • Zhou G

  4. Effect of Sweetened Dried Cranberry Consumption on Urinary Proteome and Fecal Microbiome in Healthy Human Subjects.
    Omics : a journal of integrative biology (OMICS ) Vol: 22 Issue 2 Pages: 145-153
    Pub: 2018 Feb Epub: 2017 Jun 15
    • Bekiares N
    • Krueger CG
    • Meudt JJ
    • Shanmuganayagam D
    • Reed JD

  5. The influence of pomegranate by-product and punicalagins on selected groups of human intestinal microbiota.
    International journal of food microbiology (Int J Food Microbiol ) Vol: 140 Issue 2-3 Pages: 175-82
    Pub: 2010 Jun 15 Epub: 2010 Apr 2
    • Bialonska D
    • Ramnani P
    • Kasimsetty SG
    • Muntha KR
    • Gibson GR
    • Ferreira D

  6. Wheat and barley differently affect porcine intestinal microbiota.
    Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9
    Pub: 2016 Apr Epub: 2015 Aug 14
    • Weiss E
    • Aumiller T
    • Spindler HK
    • Rosenfelder P
    • Eklund M
    • Witzig M
    • Jørgensen H
    • Bach Knudsen KE
    • Mosenthin R

  7. In vitro effects of sodium bicarbonate buffer on rumen fermentation, levels of lipopolysaccharide and biogenic amine, and composition of rumen microbiota.
    Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 97 Issue 4 Pages: 1276-1285
    Pub: 2017 Mar Epub: 2016 Jul 26
    • Mao S
    • Huo W
    • Liu J
    • Zhang R
    • Zhu W

  8. Metabarcoding of the kombucha microbial community grown in different microenvironments.
    AMB Express (AMB Express ) Vol: 5 Issue 1 Pages: 124
    Pub: 2015 Dec Epub: 2015 Jun 11
    • Reva ON
    • Zaets IE
    • Ovcharenko LP
    • Kukharenko OE
    • Shpylova SP
    • Podolich OV
    • de Vera JP
    • Kozyrovska NO

  9. Influence of dietary blueberry and broccoli on cecal microbiota activity and colon morphology in mdr1a(-/-) mice, a model of inflammatory bowel diseases.
    Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 28 Issue 3 Pages: 324-30
    Pub: 2012 Mar Epub: 2011 Nov 23
    • Paturi G
    • Mandimika T
    • Butts CA
    • Zhu S
    • Roy NC
    • McNabb WC
    • Ansell J

  10. Consumption of a diet rich in Brassica vegetables is associated with a reduced abundance of sulphate-reducing bacteria: A randomised crossover study.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 9 Pages:
    Pub: 2017 Sep Epub: 2017 Apr 12
    • Kellingray L
    • Tapp HS
    • Saha S
    • Doleman JF
    • Narbad A
    • Mithen RF

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