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The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Probiotics in foods not containing milk or milk constituents, with special reference to Lactobacillus plantarum 299v.
    The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 73 Issue 2 Suppl Pages: 380S-385S
    Pub: 2001 Feb Epub:
    • Molin G

  2. Antibacterial activity in spices and local medicinal plants against clinical isolates of Karachi, Pakistan.
    Pharmaceutical biology (Pharm Biol ) Vol: 49 Issue 8 Pages: 833-9
    Pub: 2011 Aug Epub: 2011 Apr 18
    • Ali NH
    • Faizi S
    • Kazmi SU

  3. Modulating Effects of Dicaffeoylquinic Acids from Ilex kudingcha on Intestinal Microecology in Vitro.
    Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 65 Issue 47 Pages: 10185-10196
    Pub: 2017 Nov 29 Epub: 2017 Nov 13
    • Xie M
    • Chen G
    • Wan P
    • Dai Z
    • Hu B
    • Chen L
    • Ou S
    • Zeng X
    • Sun Y

  4. A human gut commensal ferments cranberry carbohydrates to produce formate.
    Applied and environmental microbiology (Appl Environ Microbiol ) Vol: Issue Pages:
    Pub: 2017 Jun 30 Epub: 2017 Jun 30
    • Özcan E
    • Sun J
    • Rowley DC
    • Sela DA

  5. Influence of a diet enriched with virgin olive oil or butter on mouse gut microbiota and its correlation to physiological and biochemical parameters related to metabolic syndrome.
    PloS one (PLoS One ) Vol: 13 Issue 1 Pages: e0190368
    Pub: 2018 Epub: 2018 Jan 2
    • Prieto I
    • Hidalgo M
    • Segarra AB
    • Martínez-Rodríguez AM
    • Cobo A
    • Ramírez M
    • Abriouel H
    • Gálvez A
    • Martínez-Cañamero M

  6. Dietary Lipid Type, Rather Than Total Number of Calories, Alters Outcomes of Enteric Infection in Mice.
    The Journal of infectious diseases (J Infect Dis ) Vol: 213 Issue 11 Pages: 1846-56
    Pub: 2016 Jun 1 Epub: 2016 Apr 10
    • DeCoffe D
    • Quin C
    • Gill SK
    • Tasnim N
    • Brown K
    • Godovannyi A
    • Dai C
    • Abulizi N
    • Chan YK
    • Ghosh S
    • Gibson DL

  7. Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice.
    Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183
    Pub: 2017 Mar 22 Epub:
    • Sarma SM
    • Khare P
    • Jagtap S
    • Singh DP
    • Baboota RK
    • Podili K
    • Boparai RK
    • Kaur J
    • Bhutani KK
    • Bishnoi M
    • Kondepudi KK

  8. Stability of vitamin B12 with the protection of whey proteins and their effects on the gut microbiome.
    Food chemistry (Food Chem ) Vol: 276 Issue Pages: 298-306
    Pub: 2019 Mar 15 Epub: 2018 Oct 6
    • Wang H
    • Shou Y
    • Zhu X
    • Xu Y
    • Shi L
    • Xiang S
    • Feng X
    • Han J

  9. Introducing insoluble wheat bran as a gut microbiota niche in an in vitro dynamic gut model stimulates propionate and butyrate production and induces colon region specific shifts in the luminal and mucosal microbial community.
    Environmental microbiology (Environ Microbiol ) Vol: 20 Issue 9 Pages: 3406-3426
    Pub: 2018 Sep Epub: 2018 Sep 9
    • De Paepe K
    • Verspreet J
    • Verbeke K
    • Raes J
    • Courtin CM
    • Van de Wiele T

  10. Antibacterial activity of the broad bean extracts on resistant bacteria.
    Pakistan journal of biological sciences : PJBS (Pak J Biol Sci ) Vol: 10 Issue 3 Pages: 398-402
    Pub: 2007 Feb 1 Epub:
    • Peyvast G
    • Khorsandi Z

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