.

.


LogOff Samples
The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Decaffeinated green and black tea polyphenols decrease weight gain and alter microbiome populations and function in diet-induced obese mice.
    European journal of nutrition (Eur J Nutr ) Vol: Issue Pages:
    Pub: 2017 Sep 30 Epub: 2017 Sep 30
    • Henning SM
    • Yang J
    • Hsu M
    • Lee RP
    • Grojean EM
    • Ly A
    • Tseng CH
    • Heber D
    • Li Z

  2. Effect of tea phenolics and their aromatic fecal bacterial metabolites on intestinal microbiota.
    Research in microbiology (Res Microbiol ) Vol: 157 Issue 9 Pages: 876-84
    Pub: 2006 Nov Epub: 2006 Aug 18
    • Lee HC
    • Jenner AM
    • Low CS
    • Lee YK

  3. The evaluation of the quality of Feng Huang Oolong teas and their modulatory effect on intestinal microbiota of high-fat diet-induced obesity mice model.
    International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: Issue Pages: 1-15
    Pub: 2018 Jan 5 Epub: 2018 Jan 5
    • Chen Y
    • Zhang X
    • Cheng L
    • Zheng X
    • Zhang Z

  4. Flavanol-Enriched Cocoa Powder Alters the Intestinal Microbiota, Tissue and Fluid Metabolite Profiles, and Intestinal Gene Expression in Pigs.
    The Journal of nutrition (J Nutr ) Vol: 146 Issue 4 Pages: 673-80
    Pub: 2016 Apr Epub: 2016 Mar 2
    • Jang S
    • Sun J
    • Chen P
    • Lakshman S
    • Molokin A
    • Harnly JM
    • Vinyard BT
    • Urban JF Jr
    • Davis CD
    • Solano-Aguilar G

  5. The Relationship between Habitual Dietary Intake and Gut Microbiota in Young Japanese Women.
    Journal of nutritional science and vitaminology (J Nutr Sci Vitaminol (Tokyo) ) Vol: 63 Issue 6 Pages: 396-404
    Pub: 2017 Epub:
    • Seura T
    • Yoshino Y
    • Fukuwatari T

  6. Black Raspberries and Their Anthocyanin and Fiber Fractions Alter the Composition and Diversity of Gut Microbiota in F-344 Rats.
    Nutrition and cancer (Nutr Cancer ) Vol: 69 Issue 6 Pages: 943-951
    Pub: 2017 Aug-Sep Epub: 2017 Jul 18
    • Pan P
    • Lam V
    • Salzman N
    • Huang YW
    • Yu J
    • Zhang J
    • Wang LS

  7. Yellow pea fiber improves glycemia and reduces Clostridium leptum in diet-induced obese rats.
    Nutrition research (New York, N.Y.) (Nutr Res ) Vol: 34 Issue 8 Pages: 714-22
    Pub: 2014 Aug Epub: 2014 Aug 1
    • Eslinger AJ
    • Eller LK
    • Reimer RA

  8. Wheat-derived arabinoxylan oligosaccharides with bifidogenic properties abolishes metabolic disorders induced by western diet in mice.
    Nutrition & diabetes (Nutr Diabetes ) Vol: 8 Issue 1 Pages: 15
    Pub: 2018 Mar 7 Epub: 2018 Mar 7
    • Neyrinck AM
    • Hiel S
    • Bouzin C
    • Campayo VG
    • Cani PD
    • Bindels LB
    • Delzenne NM

  9. A metagenomics approach to the intestinal microbiome structure and function in high fat diet-induced obesity mice fed with oolong tea polyphenols.
    Food & function (Food Funct ) Vol: 9 Issue 2 Pages: 1079-1087
    Pub: 2018 Feb 21 Epub:
    • Cheng M
    • Zhang X
    • Zhu J
    • Cheng L
    • Cao J
    • Wu Z
    • Weng P
    • Zheng X

  10. Changing dietary calcium-phosphorus level and cereal source selectively alters abundance of bacteria and metabolites in the upper gastrointestinal tracts of weaned pigs.
    Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 79 Issue 23 Pages: 7264-72
    Pub: 2013 Dec Epub: 2013 Sep 13
    • Metzler-Zebeli BU
    • Mann E
    • Schmitz-Esser S
    • Wagner M
    • Ritzmann M
    • Zebeli Q

Full list available by paid subscriptions

For More information see this summary.