Partial list of Citations used for Recommendations or Conditions
Recent additions may not be included. There is an intentional delay in making those available.
Influence of a probiotic soy product on fecal microbiota and its association with cardiovascular risk factors in an animal model. Lipids in health and disease (Lipids Health Dis ) Vol: 10 Issue Pages: 126
Pub: 2011 Jul 29
Epub: 2011 Jul 29
Cavallini DC
Suzuki JY
Abdalla DS
Vendramini RC
Pauly-Silveira ND
Roselino MN
Pinto RA
Rossi EA
Dairy and plant based food intakes are associated with altered faecal microbiota in 2 to 3 year old Australian children. Scientific reports (Sci Rep ) Vol: 6 Issue Pages: 32385
Pub: 2016 Oct 3
Epub: 2016 Oct 3
Smith-Brown P
Morrison M
Krause L
Davies PS
Levan Enhances Associated Growth of Bacteroides, Escherichia, Streptococcus and Faecalibacterium in Fecal Microbiota. PloS one (PLoS One ) Vol: 10 Issue 12 Pages: e0144042
Pub: 2015
Epub: 2015 Dec 2
Adamberg K
Tomson K
Talve T
Pudova K
Puurand M
Visnapuu T
Alamäe T
Adamberg S
Soy and Gut Microbiota: Interaction and Implication for Human Health. Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 64 Issue 46 Pages: 8695-8709
Pub: 2016 Nov 23
Epub: 2016 Nov 9
Huang H
Krishnan HB
Pham Q
Yu LL
Wang TT
Dietary supplementation with soybean oligosaccharides increases short-chain fatty acids but decreases protein-derived catabolites in the intestinal luminal content of weaned Huanjiang mini-piglets. Nutrition research (New York, N.Y.) (Nutr Res ) Vol: 34 Issue 9 Pages: 780-8
Pub: 2014 Sep
Epub: 2014 Aug 28
Zhou XL
Kong XF
Lian GQ
Blachier F
Geng MM
Yin YL
Doenjang, a fermented Korean soybean paste, inhibits lipopolysaccharide production of gut microbiota in mice. Journal of medicinal food (J Med Food ) Vol: 17 Issue 1 Pages: 67-75
Pub: 2014 Jan
Epub:
Jang SE
Kim KA
Han MJ
Kim DH
Equol status and changes in fecal microbiota in menopausal women receiving long-term treatment for menopause symptoms with a soy-isoflavone concentrate. Frontiers in microbiology (Front Microbiol ) Vol: 6 Issue Pages: 777
Pub: 2015
Epub: 2015 Aug 5
Guadamuro L
Delgado S
Redruello B
Flórez AB
Suárez A
Martínez-Camblor P
Mayo B
Dietary soy, meat, and fish proteins modulate the effects of prebiotic raffinose on composition and fermentation of gut microbiota in rats. International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: 69 Issue 4 Pages: 480-487
Pub: 2018 Jun
Epub: 2017 Sep 28
Bai G
Tsuruta T
Nishino N
Supplementation with fruit and okara soybean by-products and amaranth flour increases the folate production by starter and probiotic cultures. International journal of food microbiology (Int J Food Microbiol ) Vol: 236 Issue Pages: 26-32
Pub: 2016 Nov 7
Epub: 2016 Jul 11
Albuquerque MA
Bedani R
Vieira AD
LeBlanc JG
Saad SM
Effect of Soy Isoflavones on Growth of Representative Bacterial Species from the Human Gut. Nutrients (Nutrients ) Vol: 9 Issue 7 Pages:
Pub: 2017 Jul 8
Epub: 2017 Jul 8
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