Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included. There is an intentional delay in making those available.

  1. Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora.
    Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 92 Issue 1 Pages: 184-90
    Pub: 2012 Jan 15 Epub: 2011 Jul 21
    • Rodríguez ML
    • Rebolé A
    • Velasco S
    • Ortiz LT
    • Treviño J
    • Alzueta C

  2. The role of short-chain fatty acids in microbiota-gut-brain communication.
    Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478
    Pub: 2019 Aug Epub:
    • Dalile B
    • Van Oudenhove L
    • Vervliet B
    • Verbeke K

  3. Influence of diet and spiramycin on <i>Actinomyces viscosus</i>-associated experimental periodontitis.
    Newsletter (International Academy of Periodontology) (Newsl Int Acad Periodontol ) Vol: 2 Issue 1 Pages: 5-11
    Pub: 1992 Mar Epub:
    • Keyes PH
    • Rams TE
    • Jordan HV

  4. In vitro evaluation of the microbiota modulation abilities of different sized whole oat grain flakes.
    Anaerobe (Anaerobe ) Vol: 16 Issue 5 Pages: 483-8
    Pub: 2010 Oct Epub: 2010 Jul 17
    • Connolly ML
    • Lovegrove JA
    • Tuohy KM

  5. High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk.
    Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129
    Pub: 2016 Epub: 2016 Feb 10
    • Wang Y
    • Ames NP
    • Tun HM
    • Tosh SM
    • Jones PJ
    • Khafipour E

  6. Dietary fiber-rich barley products beneficially affect the intestinal tract of rats.
    The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14
    Pub: 2002 Dec Epub:
    • Dongowski G
    • Huth M
    • Gebhardt E
    • Flamme W

  7. In situ identification and quantification of starch-hydrolyzing bacteria attached to barley and corn grain in the rumen of cows fed barley-based diets.
    FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 91 Issue 8 Pages: fiv077
    Pub: 2015 Aug Epub: 2015 Jul 2
    • Xia Y
    • Kong Y
    • Seviour R
    • Yang HE
    • Forster R
    • Vasanthan T
    • McAllister T

  8. Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt.
    Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76
    Pub: 2015 Oct Epub: 2015 Aug 26
    • Zhong Y
    • Nyman M
    • Fåk F

  9. Curated database of commensal, symbiotic and pathogenic microbiota
    Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
    Pub: 2014 Jun Epub:
    • D'Adamo Peter

  10. Gut microbiome composition is linked to whole grain-induced immunological improvements.
    The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80
    Pub: 2013 Feb Epub: 2012 Oct 4
    • Martínez I
    • Lattimer JM
    • Hubach KL
    • Case JA
    • Yang J
    • Weber CG
    • Louk JA
    • Rose DJ
    • Kyureghian G
    • Peterson DA
    • Haub MD
    • Walter J

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