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Login with your uBiome The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Simpler List
DataPunk Bacteria Information NCBI Literature Genome
General Specific Effect
algae supplements laminaria digitata Increases
laminaria hyperborea Decreases
almonds almond Increases
almonds/ almond skins Increases
alpha-glucosidase inhibitor (prescription) a-glucosidase inhibitors (prescription) Increases
aminoglycosides antibiotics amikacin antibiotics Increases
gentamicin antibiotics Increases
gentamicin b antibiotics Increases
kanamycin antibiotics Increases
streptogramin b antibiotics Increases
streptomycin antibiotics Increases
streptomycin sulfate antibiotic Increases
antibiotics amikacin hydrate antibiotic Increases
ampicillin trihydrate antibiotic Increases
aztreonam antibiotic Increases
cefoxitin sodium salt antibiotic Increases
erythromycin antibiotic Increases
gentamicine sulfate antibiotic Increases
kanamycin a sulfate antibiotic Increases
metronidazole antibiotic Increases
norfloxacin antibiotic Increases
rifampicin antibiotic Decreases
rifaximin Increases
streptomycin sulfate antibiotic Increases
tetracycline hydrochloride antibiotic Decreases
trimethoprim antibiotic Increases
arabinogalactan (gums) (prebiotic) gum arabic (prebiotic) Increases
arabinoxylan (prebiotic) arabinoxylan (prebiotic) Increases
arabinoxylan oligosaccharides (prebiotic) Increases
bacillus probiotics bacillus amyloliquefaciens (probiotic) Increases
bacillus subtilis (probiotics) Increases
bacillus subtilis natto (probiotics) Increases
bacillus subtilis natto probiotic bacillus subtilis natto (probiotics) Increases
bacillus subtilis probiotic bacillus subtilis (probiotics) Increases
bacillus subtilis natto (probiotics) Increases
barley barley Increases
barley and oat Increases
germinated barley food-stuff Increases
whole-grain barley Increases
berberine supplement berberine Decreases
beta-glucan foods barley Increases
barley and oat Increases
whole-grain barley Increases
beta-lactam antibiotics ampicillin antibiotics Increases
cefoxitin antibiotics Increases
bifidobacterium animalis lactis probiotic bifidobacterium animalis lactis (probiotics) Increases
bifidobacterium bb-12 (probiotics) Increases
Bifidobacterium probiotics bifidobacterium (probiotics) Increases
bifidobacterium animalis lactis (probiotics) Increases
bifidobacterium bb-12 (probiotics) Increases
butyrate supplements sodium butyrate Increases
cadium cadium Decreases
chemotherapy (prescription) chemotherapy Increases
chemotherapy (prescription) Decreases
chitosan supplements chitosan Decreases
chloramphenicol family antibiotics chloramphenicol antibiotics Decreases
chrysanthemum morifolium herb chrysanthemum morifolium Increases
cinnamon powder or oil cinnamon Increases
clostridium butyricum probiotics clostridium butyricum (probiotic) Increases
clostridium butyricum (probiotics) Increases
clostridium butyricum miyairi probiotics Increases
clostridium butyricum probiotics Increases
cocoa cacoa Increases
carob Decreases
cocoa Decreases
coconut products lauric acid Increases
palm kernel meal Increases
cranberry juice, flour or raw cranberry Decreases
daesiho-tang herb daesiho-tang Increases
dairy milk fats whey Increases
enterococcus faecium probiotics enterococcus faecalis (probiotics) Decreases
enterococcus faecium (probiotics) Increases
fasting diet fasting Increases
fermented foods yogurt Increases
food additives dietary phytoestrogens (isoflavones) Increases
fruit apple Increases
black raspberry Increases
blackcurrant Increases
blueberry Increases
cherry Decreases
cranberry Decreases
naringenin Increases
fungus trametes versicolor( mushroom) Increases
gallic acid and tannins persimmon tannin Increases
tea Decreases
gluten free diet gluten-free Decreases
gluten-free diet Decreases
wheat Increases
glyphosphate herbicide (avoid) glyphosphate Decreases
grapefruit fruit naringenin Increases
herb plantago asiatica l. Increases
rosa rugosa Decreases
high fat diet high fat Increases
high fat diet Increases
high-fat diet Decreases
high-fat diets Decreases
high fiber diet high-level dietary fibre Increases
pea fibre Increases
High Meat Diet high red meat Increases
rare meat Decreases
raw meat Increases
human-targeted drugs (prescription) a-glucosidase inhibitors Increases
metformin Increases
inulin prebiotics inulin (prebiotic) Increases
jerusalem artichoke (prebiotic) Increases
iron supplements iron Decreases
iron supplements Decreases
lactobacillus acidophilus probiotics lactobacillus acidophilus (probiotics) Increases
lactobacillus acidophilus and cellobiose (probiotics) Increases
lactobacillus casei probiotics lactobacillus casei (probiotics) Increases
lactobacillus plantarum probiotics lactobacillus plantarum (probiotics) Increases
lactobacillus plantarum with xylooligosaccharides (prebiotic) (probiotics) Increases
lactobacillus reuteri probiotics lactobacillus reuteri (probiotics) Increases
lactobacillus rhamnosus probiotics lactobacillus rhamnosus (probiotics) Increases
lincosamides antibiotics lincosamide antibiotics Increases
low glycemic/sugar diet high sugar diet Decreases
sugar Decreases
low/no meat diet low protein diet Decreases
macrolide antibiotics azithromycin antibiotics Decreases
erythromycin antibiotics Increases
macrolide Increases
macrolide antibiotics Increases
magnesium supplements magnesium Increases
magnesium-deficient diet Increases
mediterranean diet mediterranean diet Increases
neem herb neem Decreases
nitroimidazole family antibiotics metronidazole antibiotics Increases
oligosaccharide (prebiotic) arabino-oligosaccharides (prebiotic) Increases
arabinoxylan oligosaccharides (prebiotic) Increases
fructan (prebiotic) Increases
fructooligosaccharides (prebiotic) Decreases
fructo-oligosaccharides (prebiotic) Increases
galacto-oligosaccharides (prebiotic) Increases
Human milk oligosaccharides (prebiotic) Increases
lactobacillus plantarum with xylooligosaccharides (prebiotic) (probiotics) Increases
mannooligosaccharide (prebiotic) Increases
oligofructose (prebiotic) Increases
oligosaccharide (prebiotic) Decreases
oligosaccharides (prebiotic) Increases
xylooligosaccharide (prebiotic) Increases
olive oil mediterranean diet Increases
omega 3 supplements fish oil Increases
omega-3 Increases
oregano herb oregano Increases
penicillins antibiotics penicillin-moxalactam antibiotics Increases
polydextrose sugar polydextrose Decreases
pomegranate fruit pomegranate Increases
proton pump inhibitors (prescription) proton pump inhibitors (prescription) Decreases
proton-pump inhibitors Increases
proton-pump inhibitors (prescription) Increases
pulse / legumes broad beans Increases
lupin seeds Increases
navy bean Increases
raffinose Increases
quercetin supplement quercetin Decreases
quinolones family antibiotics norfloxacin antibiotics Increases
raffinose foods cabbage Increases
resistant starch resistant starch Increases
resveratrol grape fiber Increases
grape polyphenols Increases
grape seed Decreases
grape seed extract Increases
red wine Decreases
resveratrol Increases
rhubarb buckwheat Increases
rhubarb Increases
rifamycin family antibiotic rifampicin antibiotics Decreases
rifaximin Increases
rifaximin antibiotics Increases
rosemary herb rosemary Decreases
saccharin sugar saccharin Decreases
saccharomyces probiotics bacillus and lactobacillus and streptococcus and saccharomyces probiotic Increases
salt high salt Decreases
salt Decreases
selenium mineral supplement selenium Increases
sesame sesame Increases
sesame cake/meal Increases
soy soy Increases
steva sugar stevia Decreases
sucralose sugar sucralose Decreases
sugars galactose (milk sugar) Increases
lactose Decreases
lactulose Increases
pectin Increases
sulfites food additives sulfites food additives Decreases
teas tea Decreases
tetracycline family antibiotics doxycycline and hydroxychloroquine antibiotics Decreases
tetracycline antibiotics Decreases
trimethoprim antibiotics trimethoprim antibiotics Increases
trimethoprim-sulfamethoxazole antibiotics Increases
turmeric herb Curcumin Decreases
turmeric Increases
vitamin d cholecalciferol vitamin d Decreases
vsl #3 probiotic mixture vsl#3 (probiotics) Increases
vsl-3 (probiotics) Increases
walnuts nuts walnut Increases
wheat buckwheat Increases
wheat Decreases
wheat bran Increases
whole-grain wheat Increases
whole grains raffinose Increases
sorghum Decreases
whole grain and bran Increases
whole-grain barley Increases
yellow pea pea fibre Increases
pea protein Increases
zinc mineral supplements zinc Decreases
zinc oxide Increases