Details about Faecalibacterium sp. canine oral taxon 147

Other Names: Faecalibacterium sp. canine oral taxon 147

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech6.976744186046512 %43
AmericanGut0 %22
uBiome70.83333333333333 %840
Thryve0 %257

I want to know what End Products this bacteria produces

  • Butyrate
  • D-lactate
  • Formate

Possible Health Impacts

I would like to know about this bacteria's

Source:  

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
arabinogalactan (gums) (prebiotic) arabinogalactan (prebiotic) 📓 Increases from 1 studies
bile supplements bile (acid/salts) 📓 Decreases from 1 studies
chemotherapy (prescription) chemotherapy (prescription) 📓 Decreases from 1 studies
Diet Style high animal protein diet 📓 Decreases from 1 studies
Diet Style high fiber diet 📓 Increases from 1 studies
Diet Style high processed foods diet 📓 Decreases from 1 studies
Diet Style high sugar diet 📓 Decreases from 1 studies
Diet Style high-fat diets 📓 Decreases from 1 studies
Diet Style low animal protein diet 📓 Increases from 1 studies
Diet Style low fiber diet 📓 Decreases from 1 studies
Diet Style low fodmap diet 📓 Decreases from 1 studies
Diet Style low processed foods diet 📓 Increases from 1 studies
dopamine (prescription) dopamine (prescription) 📓 Increases from 1 studies
Drug epinephrine 📓 Increases from 1 studies
Drug fasting 📓 Increases from 1 studies
Drug omega-3 fatty acids 📓 Decreases from 1 studies
fasting diet fasting 📓 Increases from 1 studies
flaxseed linseed(flaxseed) 📓 Decreases from 1 studies
fodmap diet low fodmap diet 📓 Increases from 1 studies
Food (excluding seasonings) linseed(flaxseed) 📓 Decreases from 1 studies
Food (excluding seasonings) navy bean 📓 Decreases from 1 studies
high fat diet high-fat diets 📓 Decreases from 1 studies
high fiber diet high fiber diet 📓 Increases from 1 studies
inulin prebiotics chicory (prebiotic) 📓 Increases from 1 studies
inulin prebiotics inulin (prebiotic) 📓 Increases from 1 studies
inulin prebiotics jerusalem artichoke (prebiotic) 📓 Increases from 1 studies
low glycemic/sugar diet high sugar diet 📓 Increases from 1 studies
low fiber diet low fiber diet 📓 Decreases from 1 studies
low/no meat diet low processed foods diet 📓 Increases from 1 studies
mediterranean diet high processed foods diet 📓 Increases from 1 studies
Miscellaneous, food additives, and other odd items bile (acid/salts) 📓 Decreases from 1 studies
Miscellaneous, food additives, and other odd items dopamine 📓 Increases from 1 studies
no carbohydrate diet high animal protein diet 📓 Decreases from 1 studies
no carbohydrate diet low animal protein diet 📓 Decreases from 1 studies
not classified red wine 📓 Increases from 1 studies
oligosaccharide (prebiotic) fructo-oligosaccharides (prebiotic) 📓 Decreases from 1 studies
omega 3 supplements omega-3 fatty acids 📓 Decreases from 1 studies
Prebiotics and similar arabinogalactan (prebiotic) 📓 Increases from 1 studies
Prebiotics and similar chicory (prebiotic) 📓 Increases from 1 studies
Prebiotics and similar fructo-oligosaccharides (prebiotic) 📓 Decreases from 1 studies
Prebiotics and similar inulin (prebiotic) 📓 Increases from 1 studies
Prebiotics and similar jerusalem artichoke (prebiotic) 📓 Increases from 1 studies
Prebiotics and similar resistant starch 📓 Increases from 1 studies
pulse / legumes navy bean 📓 Decreases from 1 studies
raffinose foods bile (acid/salts) 📓 Decreases from 1 studies
resistant starch resistant starch 📓 Increases from 1 studies
stress epinephrine 📓 Increases from 1 studies

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