Details about Solobacterium sp. S4-A19

Other Names: Solobacterium sp. S4-A19

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech0 %36
AmericanGut0 %18
uBiome0.963855421686747 %830
Thryve0 %185

I want to know what End Products this bacteria produces

No information available

Possible Health Impacts

I would like to know about this bacteria's

Source:  

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
flaxseed linseed(flaxseed) 👪 Decreases from 1 studies
Food (excluding seasonings) linseed(flaxseed) 👪 Decreases from 1 studies
Miscellaneous, food additives, and other odd items partial sleep deprivation 👪 Increases from 1 studies
not classified flaxseed 👪 Decreases from 1 studies
sleep deprivation partial sleep deprivation 👪 Increases from 1 studies

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