Details about DSM 13

Other Names: "Clostridium licheniforme" Weigmann 1898 "Denitrobacillus licheniformis" (Weigmann 1898) Verhoeven 1952 ATCC 14580 Bacillus licheniformis Bacillus licheniformis (Weigmann 1898) Chester 1901 Bacillus sp. A7(2012) Bacillus sp. BS1(2013) Bacillus sp. EnB-bsys4 Bacillus sp. N11-8(2014) Bacillus sp. NCIM 2325 Bacillus sp. SHG10 Bacillus sp. WED10.6 BCRC 11702 CCM 2145 CCRC 11702 CCRC:11702 CCUG 7422 CFBP 4227 CIP 52.71 Clostridium licheniforme Denitrobacillus licheniformis DSM 13 HAMBI 1823 IAM 13417 IFO 12200 JCM 2505 KCTC 1753 KCTC 1918 LMG 12363 LMG 12407 LMG 6933 LMG:12363 LMG:12407 LMG:6933 NBRC 12200 NCAIM B.01470 NCCB 50016 NCCB 75015 NCDO 1772 NCIMB 9375 NCTC 10341 NRRL NRS-1264 VKM B-511

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech0 %37
AmericanGut0 %18
uBiome0 %832
Thryve0 %185

I want to know what End Products this bacteria produces

  • H2
  • Histamine

Possible Health Impacts

I would like to know about this bacteria's

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I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
berberine supplement berberine 👪 Decreases from 1 studies
chili peppers red chiles (Capsicum) 👪 Decreases from 1 studies
cinnamon powder or oil cinnamon (oil. spice) 👪 Decreases from 1 studies
clove herb syzygium aromaticum (clove) 👪 Decreases from 1 studies
coconut products glycerol monolaurate (Monolaurin) 👪 Decreases from 1 studies
enterococcus faecium probiotics enterococcus faecium (probiotic) 👪 Decreases from 1 studies
fermented foods kefir 👪 Decreases from 1 studies
Food (excluding seasonings) bean 👪 Decreases from 1 studies
kefir 👪 Decreases from 1 studies
papaya 👪 Decreases from 1 studies
soy 👪 Decreases from 1 studies
xylaria hypoxylon (fungi) 👪 Decreases from 1 studies
fruit papaya 👪 Decreases from 1 studies
fungus xylaria hypoxylon (fungi) 👪 Decreases from 1 studies
gallic acid and tannins gallic acid (food additive) 👪 Decreases from 1 studies
herb hypericum scabrum herb 👪 Decreases from 1 studies
jatropha curcas linn. (euphorbiaceae) 👪 Decreases from 1 studies
schinus molle (herb) 👪 Decreases from 1 studies
sesuvium portulacastrum herb 👪 Decreases from 1 studies
vitex negundo (herb) 👪 Decreases from 1 studies
xylopia aethiopica (herb) 👪 Decreases from 1 studies
Herb or Spice cinnamon (oil. spice) 👪 Decreases from 1 studies
fennel 👪 Decreases from 1 studies
hypericum scabrum herb 👪 Decreases from 1 studies
jatropha curcas linn. (euphorbiaceae) 👪 Decreases from 1 studies
oregano (origanum vulgare, oil) | 👪 Decreases from 1 studies
red chiles (Capsicum) 👪 Decreases from 1 studies
salvia officinalis (sage) 👪 Decreases from 1 studies
schinus molle (herb) 👪 Decreases from 1 studies
sesuvium portulacastrum herb 👪 Decreases from 1 studies
syzygium aromaticum (clove) 👪 Decreases from 1 studies
turmeric (curcuma longa, Curcumin) 👪 Decreases from 1 studies
vitex negundo (herb) 👪 Decreases from 1 studies
xylopia aethiopica (herb) 👪 Decreases from 1 studies
Miscellaneous, food additives, and other odd items berberine 👪 Decreases from 1 studies
Chlorine Dioxide Solution (CDS) 👪 Increases from 1 studies
gallic acid (food additive) 👪 Decreases from 1 studies
glycerol monolaurate (Monolaurin) 👪 Decreases from 1 studies
not classified Agavins (agave sugar) 👪 Decreases from 1 studies
atropine (prescription) 👪 Decreases from 1 studies
bacillus laterosporus (probiotic) 👪 Decreases from 1 studies
bandicoot berry(leea indica) 👪 Decreases from 1 studies
bifidobacterium bifidum (probiotics) 👪 Decreases from 1 studies
Gallic acid 👪 Decreases from 1 studies
Hawthorn [Crataegus monogyna Jacq. and Crataegus oxyacantha L] 👪 Decreases from 1 studies
Immortelle(helichrysum italicum) 👪 Decreases from 1 studies
Indian Olive(olea ferruginea royle) 👪 Decreases from 1 studies
thyme 👪 Decreases from 1 studies
oregano herb oregano (origanum vulgare, oil) | 👪 Decreases from 1 studies
phytonutrient fennel 👪 Decreases from 1 studies
Probiotics enterococcus faecium (probiotic) 👪 Decreases from 1 studies
Prescript Assist (2018 Formula) 👪 Increases from 1 studies
Prescript Assist (Original Formula) 👪 Increases from 1 studies
pulse / legumes bean 👪 Decreases from 1 studies
saccharin sugar saccharin 👪 Decreases from 1 studies
sage herb salvia officinalis (sage) 👪 Decreases from 1 studies
Soil Based Organisms (not all Bacillus) Prescript Assist (2018 Formula) 👪 Increases from 1 studies
Prescript Assist (Original Formula) 👪 Increases from 1 studies
soy soy 👪 Decreases from 1 studies
Sugar and similar saccharin 👪 Decreases from 1 studies
turmeric herb turmeric (curcuma longa, Curcumin) 👪 Decreases from 1 studies

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