Details about ATCC 6462

Other Names: ATCC 6462 Bacillus mycoides Bacillus mycoides Flugge 1886 (Approved Lists 1980) emend. Liu et al. 2018 Bacillus sp. B38V Bacillus sp. CHR3P1B1 Bacillus sp. JP44SK50 Bacillus sp. JP44SK9 Bacillus sp. TAN 119 Bacillus weihenstephanensis Bacillus weihenstephanensis Lechner et al. 1998 CCUG 26678 CIP 103472 CIP 105772 [[Bacillus weihenstephanensis]] DSM 11821 [[Bacillus weihenstephanensis]] DSM 2048 HAMBI 1827 LMG 18989 [[Bacillus weihenstephanensis]] LMG 7128 LMG:18989 [[Bacillus weihenstephanensis]] LMG:7128 NBRC 101228 NBRC 101238 [[Bacillus weihenstephanensis]] NCTC 12974 NRRL B-14799 NRRL B-14811 NRRL B-23307 [[Bacillus weihenstephanensis]] NRRL NRS-273 WSBC 10204 [[Bacillus weihenstephanensis]]

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech0 %44
AmericanGut0 %22
uBiome0 %834
Thryve0 %214

I want to know what End Products this bacteria produces

  • Noradrenaline

Possible Health Impacts

I would like to know about this bacteria's

Source:  

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
basil herb basil 👪 Decreases from 1 studies
cinnamon powder or oil cinnamon (oil. spice) 👪 Decreases from 1 studies
clove herb syzygium aromaticum (clove) 👪 Decreases from 1 studies
cranberry juice, flour or raw cranberry (flour, polyphenols) 👪 Decreases from 1 studies
Food (excluding seasonings) cranberry (flour, polyphenols) 👪 Decreases from 1 studies
Food (excluding seasonings) green tea 👪 Decreases from 1 studies
fruit cranberry (flour, polyphenols) 👪 Decreases from 1 studies
gallic acid and tannins gallate (food additive) 👪 Decreases from 1 studies
gallic acid and tannins green tea 👪 Decreases from 1 studies
ginger herb ginger 👪 Decreases from 1 studies
herb cylicodiscus gabunensis (mimosaceae) 👪 Decreases from 1 studies
herb kefe cumin (laser trilobum l.) 👪 Decreases from 1 studies
herb rosa rugosa 👪 Decreases from 1 studies
Herb or Spice basil 👪 Decreases from 1 studies
Herb or Spice cinnamon (oil. spice) 👪 Decreases from 1 studies
Herb or Spice cylicodiscus gabunensis (mimosaceae) 👪 Decreases from 1 studies
Herb or Spice fennel 👪 Decreases from 1 studies
Herb or Spice ginger 👪 Decreases from 1 studies
Herb or Spice kefe cumin (laser trilobum l.) 👪 Decreases from 1 studies
Herb or Spice marjoram 👪 Decreases from 1 studies
Herb or Spice olea europaea (olive leaf) 👪 Decreases from 1 studies
Herb or Spice oregano (origanum vulgare, oil) | 👪 Decreases from 1 studies
Herb or Spice rosa rugosa 👪 Decreases from 1 studies
Herb or Spice rosmarinus officinalis (rosemary) 👪 Decreases from 1 studies
Herb or Spice salvia officinalis (sage) 👪 Decreases from 1 studies
Herb or Spice syzygium aromaticum (clove) 👪 Decreases from 1 studies
Herb or Spice thyme (thymol, thyme oil) 👪 Decreases from 1 studies
marjoram herb marjoram 👪 Decreases from 1 studies
Miscellaneous, food additives, and other odd items gallate (food additive) 👪 Decreases from 1 studies
not classified alanine 👪 Increases from 1 studies
not classified bandicoot berry(leea indica) 👪 Decreases from 1 studies
not classified Immortelle(helichrysum italicum) 👪 Decreases from 1 studies
not classified inosine 👪 Increases from 1 studies
not classified lactobacillus helveticus 👪 Decreases from 1 studies
not classified oregano essential oil 👪 Decreases from 1 studies
not classified pediococcus acidilactic (probiotic) 👪 Decreases from 1 studies
not classified Spearmint(mentha spicata) 👪 Decreases from 1 studies
not classified thyme 👪 Decreases from 1 studies
olive leaf herb olea europaea (olive leaf) 👪 Decreases from 1 studies
oregano herb oregano (origanum vulgare, oil) | 👪 Decreases from 1 studies
phytonutrient fennel 👪 Decreases from 1 studies
Probiotics Prescript Assist (2018 Formula) 👪 Increases from 1 studies
rosemary herb rosmarinus officinalis (rosemary) 👪 Decreases from 1 studies
sage herb salvia officinalis (sage) 👪 Decreases from 1 studies
Soil Based Organisms (not all Bacillus) Prescript Assist (2018 Formula) 👪 Increases from 1 studies
teas green tea 👪 Decreases from 1 studies
thyme herb thyme (thymol, thyme oil) 👪 Decreases from 1 studies
Vitamins, Minerals and similar cadium 👪 Increases from 1 studies
Vitamins, Minerals and similar vitamin b3 (niacin) 👪 Decreases from 1 studies
Vitamins, Minerals and similar vitamin b7 biotin (supplement) (vitamin B7) 👪 Increases from 1 studies
Vitamins, Minerals and similar Vitamin C (ascorbic acid) 👪 Decreases from 1 studies

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