Details about Candidatus Stoquefichus

Other Names: "Candidatus Stoquefichus" Pfleiderer et al. 2013 Candidatus Stoquefichus Stoquefichus

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Does a specific lab/source detect it?
Source	Percentage	samples
SequentiaBiotech	0 %	36
AmericanGut	0 %	18
uBiome	15.1807228915663 %	830
Thryve	0 %	185

I want to know what End Products this bacteria produces

No information available

Possible Health Impacts

I would like to know about this bacteria's

Parent Bacteria/Taxa
general information (from DataPunk)
NCBI Technical Literature
Genome
Interactions with Other Bacteria (Citizen Science)
There are 73 interactions reported from conventional science,
This is reported in ? of 1076 samples

Source:

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

I would like to know what can change the quality that I have

If I want to know that a substance also changes, then I just click on it
If I want to know which study this information comes from, then I just clink in increases or decreases

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance	Specific Substance	Effect
algae supplements	brown algae	👪 Increases from 1 studies
Amino Acid and similar	Conjugated Linoleic Acid	👪 Increases from 1 studies
	propionate	👪 Decreases from 1 studies
Antibiotics, Antivirals etc	macrolide (antibiotics)	👪 Increases from 1 studies
	penicillin-moxalactam antibiotics	👪 Increases from 1 studies
barley	barley	👪 Increases from 1 studies
berberine supplement	berberine	👪 Increases from 1 studies
beta-glucan foods	barley	👪 Increases from 1 studies
bifidobacterium longum probiotic	bifidobacterium longum bb536 (probiotics)	👪 Decreases from 1 studies
Bifidobacterium probiotics	bifidobacterium longum bb536 (probiotics)	👪 Decreases from 1 studies
bisphenol a (bpa) plastic	bisphenol a (bpa)	👪 Increases from 1 studies
chemotherapy (prescription)	chemotherapy (prescription)	👪 Increases from 1 studies
dairy milk fats	dairy	👪 Increases from 1 studies
Drug	carbohydrates	👪 Increases from 1 studies
	ethinyl estradiol	👪 Increases from 1 studies
	high resistant starch	👪 Increases from 1 studies
ethinylestradiol prescription	ethinyl estradiol (prescription)	👪 Increases from 1 studies
flavonoids, polyphenols etc	resveratrol (grape seed/polyphenols/red wine)	👪 Decreases from 1 studies
flaxseed	linseed(flaxseed)	📓 Decreases from 2 studies
Food (excluding seasonings)	barley	👪 Increases from 1 studies
	broccoli	👪 Decreases from 1 studies
	brown algae	👪 Increases from 1 studies
	cruciferous vegetables (broccoli cabbage)	👪 Decreases from 1 studies
	dairy	👪 Increases from 1 studies
	green tea	👪 Increases from 1 studies
	linseed(flaxseed)	📓 Decreases from 2 studies
	tea	👪 Decreases from 1 studies
	walnuts	👪 Increases from 1 studies
	wheat bran	👪 Decreases from 1 studies
gallic acid and tannins	green tea	👪 Increases from 1 studies
	propyl gallate(corn)	👪 Decreases from 1 studies
	tannic acid	👪 Decreases from 1 studies
	tea	👪 Decreases from 1 studies
gynostemma pentaphyllum herb	gynostemma pentaphyllum (Jiaogulan)	👪 Increases from 1 studies
herb	Slippery Elm	👪 Decreases from 1 studies
Herb or Spice	glycyrrhizic acid (licorice)	👪 Increases from 1 studies
	gynostemma pentaphyllum (Jiaogulan)	👪 Increases from 1 studies
	tannic acid	👪 Decreases from 1 studies
	triphala	👪 Increases from 1 studies
lactobacillus plantarum probiotics	lactobacillus plantarum (probiotics)	👪 Increases from 1 studies
lactobacillus probiotics - not specific	lactobacillus plantarum (probiotics)	👪 Increases from 1 studies
	lactobacillus rhamnosus (probiotics)	👪 Decreases from 1 studies
lactobacillus rhamnosus probiotics	lactobacillus rhamnosus (probiotics)	👪 Decreases from 1 studies
liquorice herb	glycyrrhizic acid (licorice)	👪 Increases from 1 studies
macrolide antibiotics (prescription)	macrolide (antibiotics)	👪 Increases from 1 studies
Miscellaneous, food additives, and other odd items	berberine	👪 Increases from 1 studies
	bisphenol a (bpa)	👪 Increases from 1 studies
	ibuprofen	👪 Increases from 1 studies
	nsaid	👪 Increases from 1 studies
	partial sleep deprivation	📓 Increases from 2 studies
	propyl gallate(corn)	👪 Decreases from 1 studies
no carbohydrate diet	carbohydrates	👪 Decreases from 1 studies
nonsteroidal anti-inflammatory drug	ibuprofen	👪 Increases from 1 studies
	nsaid	👪 Increases from 1 studies
not classified	cannabinoids	👪 Decreases from 1 studies
	flaxseed	📓 Decreases from 2 studies
	grapes	👪 Increases from 1 studies
	licorice	👪 Increases from 1 studies
	proton-pump inhibitors (prescription)	👪 Increases from 1 studies
oligosaccharide (prebiotic)	oligosaccharides (prebiotic)	👪 Increases from 1 studies
penicillins antibiotics (prescription)	penicillin-moxalactam antibiotics	👪 Increases from 1 studies
potato starch	raw potato starch	👪 Increases from 1 studies
Prebiotics and similar	oligosaccharides (prebiotic)	👪 Increases from 1 studies
	resistant maltodextrin	👪 Increases from 1 studies
	resistant starch	👪 Increases from 1 studies
Probiotics	bifidobacterium longum bb536 (probiotics)	👪 Decreases from 1 studies
	lactobacillus plantarum (probiotics)	👪 Increases from 1 studies
	lactobacillus rhamnosus (probiotics)	👪 Decreases from 1 studies
	saccharomyces boulardii (probiotics)	👪 Decreases from 1 studies
pulse / legumes	cruciferous vegetables (broccoli cabbage)	👪 Decreases from 1 studies
raffinose foods	broccoli	👪 Decreases from 1 studies
resistant starch	high resistant starch	👪 Increases from 1 studies
	resistant maltodextrin	👪 Increases from 1 studies
	resistant starch	👪 Increases from 1 studies
resveratrol	resveratrol (grape seed/polyphenols/red wine)	👪 Decreases from 1 studies
saccharomyces probiotics	saccharomyces boulardii (probiotics)	👪 Decreases from 1 studies
sleep deprivation	partial sleep deprivation	📓 Increases from 2 studies
soy	levan	👪 Increases from 1 studies
Sugar and similar	levan	👪 Increases from 1 studies
	raw potato starch	👪 Increases from 1 studies
teas	green tea	👪 Increases from 1 studies
	tea	👪 Decreases from 1 studies
triphala herb mixture	triphala	👪 Increases from 1 studies
Vitamins, Minerals and similar	iron	👪 Increases from 1 studies
	vitamin a	👪 Decreases from 1 studies
	zinc	👪 Decreases from 1 studies
walnuts nuts	walnuts	👪 Increases from 1 studies
wheat	wheat bran	👪 Decreases from 1 studies

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