.

.


The information on this site is from academic and research studies. Applicability to humans must be determined by a licensed medical professional.

Corynebacterium (genus)

Suggest a missed study:
Count Frequency Min when seen 25th %ile Average Median (50%ile) Most Common Value 75th %ile/th> Max when seen Stand Dev Variance Skewness Kurtosis
492 56.8% 1.0 85.0 8095.2 372.0 24.0 2244.0 623749.0 37374.8 1396877154.8 10.9 158.0

I would like to know about this bacteria's

Conditions Associated from PubMed Studies

  1. High: Autism reported from 1 studies
  2. High: Stress / post-traumatic stress disorder reported from 1 studies
  3. Low: Ulcerative colitis reported from 1 studies

Most Common Symptoms loosely Associated (Citizen Science)

  1. Below Average levels weakly associated with General: Fatigue
  2. Bottom 25% levels weakly associated with Sleep: Unrefreshed sleep
  3. Bottom 25% levels weakly associated with Autonomic Manifestations: light-headedness
  4. Bottom 25% levels weakly associated with Neuroendocrine Manifestations: intolerance of extremes of heat and cold
  5. Top 25% levels weakly associated with Neuroendocrine Manifestations: worsening of symptoms with stress.
  6. Below Average levels weakly associated with Immune Manifestations: Constipation
  7. Above Average levels weakly associated with Sleep: Daytime drowsiness
  8. Below Average levels weakly associated with Neurocognitive: Difficulty paying attention for a long period of time
  9. Below Average levels weakly associated with Neurocognitive: Difficulty expressing thoughts
  10. Below Average levels weakly associated with Neurocognitive: Brain Fog

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance Specific Substance Effect
alcohol alcohol Increases
aloe vera aloe vera Decreases
Antibiotics, Antivirals etc azithromycin antibiotics Decreases
clarithromycin antibiotics Decreases
dietary fiber non-starch polysaccharides Increases
Food (excluding seasonings) alcohol Increases
Herb or Spice aloe vera Decreases
macrolide antibiotics (prescription) azithromycin antibiotics Decreases
clarithromycin antibiotics Decreases
not classified glyphosate Decreases
proton-pump inhibitors (prescription) Increases
saccharin sugar saccharin Decreases
Sugar and similar non-starch polysaccharides Increases
saccharin Decreases

I want to know what End Products this bacteria produces


This site is a free site and intended to stay a free site! If this site is really helpful and you are loaded with money -- Amazon Gift cards are always appreciated to defer operating costs.;-)