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Coprococcus eutactus (species)


Seen in 52 Sample 885 Mean 4767.98 StandardDeviation 13528.57 Variance Skewness 5.4 Kurtosis 33.62 High Outlier 15270
Lowest 5 6%ile 21 12%ile 38 19%ile 47 25% 54 31%ile 71 38%ile 75 44%ile 120 Median 285 56%ile 436 63%ile 534 69%ile 986 75%ile 2127 81%ile 8418 87%ile 13917 94%ile 14819 Highest 91132

I would like to know about this bacteria's

Conditions Associated from PubMed Studies

  1. Low: ADHD reported from 1 studies
  2. Low: IgA nephropathy (IgAN) reported from 1 studies

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance Specific Substance Effect
chemotherapy (prescription) chemotherapy (prescription) Increases
Food (excluding seasonings) walnuts Increases
herb Slippery Elm Decreases
Herb or Spice glycyrrhizic acid (licorice) Decreases
triphala Decreases
lactobacillus acidophilus probiotics lactobacillus acidophilus (probiotics) Increases
lactobacillus probiotics - not specific lactobacillus acidophilus (probiotics) Increases
liquorice herb glycyrrhizic acid (licorice) Decreases
not classified licorice Decreases
Prebiotics and similar resistant starch Increases
Probiotics lactobacillus acidophilus (probiotics) Increases
resistant starch resistant starch Increases
triphala herb mixture triphala Decreases
walnuts nuts walnuts Increases

I want to know what End Products this bacteria produces

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