Details about Roseburia inulinivorans

Other Names: butyrate-producing bacterium A2-194 butyrate-producing bacterium L1-83 DSM 16841 NCIMB 14030 Roseburia inulinivorans Roseburia inulinivorans Duncan et al. 2006 strain A2-194

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I want to know what End Products this bacteria produces

  • Butyrate
  • Cobalamin (Vitamin B12)
  • Lactate
  • Propionate

I would like to know about this bacteria's

Chart actual values (not logs)

From Citizen Science

  1. Associated with Comorbid: Constipation and Explosions (not diarrohea)(1) to be High
  2. Associated with Comorbid: Snoring (NOT Sleep Apnea(1) to be High
  3. Associated with DePaul University Fatigue Questionnaire : Fatigue(1) to be High

From Published Science

  1. Crohn's Disease reported from 1 studies to be High
  2. Ankylosing spondylitis reported from 1 studies to be Low
  3. Atherosclerosis reported from 1 studies to be Low
  4. Chronic Fatigue Syndrome reported from 1 studies to be Low
  5. Liver Cirrhosis reported from 1 studies to be Low
  6. ME/CFS with IBS reported from 1 studies to be Low
  7. Type 2 Diabetes reported from 1 studies to be Low

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance Specific Substance Effect
Amino Acid and similar polymannuronic acid Increases
arabinoxylan (prebiotic) arabinoxylan oligosaccharides (prebiotic) Increases
beta-glucan foods ß-glucan Increases
Diet Style dietary fiber Increases
high animal protein diet Decreases
low carbohydrate diet Decreases
dopamine (prescription) dopamine (prescription) Increases
Drug epinephrine Decreases
high red meat Decreases
Food (excluding seasonings) walnuts Increases
herb Slippery Elm Decreases
Herb or Spice glycyrrhizic acid (licorice) Decreases
triphala Increases
high fiber diet dietary fiber Increases
High Meat Diet high red meat Decreases
inulin prebiotics oligofructose-enriched inulin (prebiotic) Decreases
liquorice herb glycyrrhizic acid (licorice) Decreases
Miscellaneous, food additives, and other odd items dopamine Increases
n-acetylglucosamine supplement n-acetyl-d-glucosamine Increases
no carbohydrate diet high animal protein diet Decreases
low carbohydrate diet Decreases
not classified licorice Decreases
oligosaccharide (prebiotic) arabinoxylan oligosaccharides (prebiotic) Increases
fructo-oligosaccharides (prebiotic) Decreases
polymannuronate hydrolase supplement polymannuronic acid Increases
Prebiotics and similar arabinoxylan oligosaccharides (prebiotic) Increases
fructo-oligosaccharides (prebiotic) Decreases
oligofructose-enriched inulin (prebiotic) Decreases
resistant starch Increases
ß-glucan Increases
resistant starch resistant starch Increases
stress epinephrine Decreases
Sugar and similar n-acetyl-d-glucosamine Increases
triphala herb mixture triphala Increases
Vitamins, Minerals and similar vitamin d Increases
walnuts nuts walnuts Increases

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