Details about [Eubacterium] siraeum

Other Names: [Eubacterium] siraeum ATCC 29066 DSM 15702 DSM 3996 Eubacterium siraeum Eubacterium siraeum Moore et al. 1976

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech24.3243243243243 %37
AmericanGut0 %18
uBiome0.120336943441637 %831
Thryve86.5591397849462 %186

I want to know what End Products this bacteria produces

  • Pyridoxine (B6)

Possible Health Impacts

I would like to know about this bacteria's

Source:  

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

  1. Autism reported from 1 studies to be Low
  2. IgA nephropathy (IgAN) reported from 1 studies to be Low
  3. Liver Cirrhosis reported from 1 studies to be Low

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
aspartame sugar aspartame (sweetner) 👪 Increases from 1 studies
Food (excluding seasonings) refined wheat breads 📓 Increases from 2 studies
herb Slippery Elm 📓 Increases from 2 studies
Herb or Spice glycyrrhizic acid (licorice) 📓 Decreases from 2 studies
triphala 📓 Decreases from 2 studies
lactobacillus probiotics - not specific lactobacillus rhamnosus (probiotics) 👪 Decreases from 1 studies
lactobacillus rhamnosus probiotics lactobacillus rhamnosus (probiotics) 👪 Decreases from 1 studies
liquorice herb glycyrrhizic acid (licorice) 📓 Decreases from 2 studies
Miscellaneous, food additives, and other odd items smoking 👪 Decreases from 1 studies
not classified cannabinoids 👪 Decreases from 1 studies
Goji (berry,juice) 👪 Increases from 1 studies
licorice 📓 Decreases from 2 studies
oligosaccharide (prebiotic) oligofructose (prebiotic) 👪 Decreases from 1 studies
Prebiotics and similar oligofructose (prebiotic) 👪 Decreases from 1 studies
Probiotics lactobacillus rhamnosus (probiotics) 👪 Decreases from 1 studies
Sugar and similar aspartame (sweetner) 👪 Increases from 1 studies
triphala herb mixture triphala 📓 Decreases from 2 studies
Vitamins, Minerals and similar iron 👪 Decreases from 1 studies
vitamin a 👪 Increases from 1 studies
Vitamin B9 (Folate) 👪 Increases from 1 studies
zinc 👪 Increases from 1 studies
wheat refined wheat breads 📓 Increases from 2 studies
whole grains refined wheat breads 📓 Decreases from 2 studies

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