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Moryella

I would like to know about this bacteria's

How often in groupings of other symptoms

Symptom Group SizeNumber of Occurances
24
319
452
579

Most Common Symptoms loosely Associated

  1. General: Fatigue
  2. Autonomic Manifestations: irritable bowel syndrome
  3. Immune Manifestations: Bloating
  4. Immune Manifestations: Inflammation of skin, eyes or joints
  5. Joint: Stiffness and swelling
  6. Neurocognitive: Problems remembering things
  7. Neurocognitive: Absent-mindedness or forgetfulness
  8. Immune Manifestations: Constipation
  9. Neurocognitive: Brain Fog
  10. General: Depression

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance Specific Substance Effect
flavonoids, polyphenols etc quercetin and resveratrol Decreases
resveratrol (grape seed/polyphenols/red wine) Decreases
flaxseed linseed(flaxseed) Decreases
Food (excluding seasonings) linseed(flaxseed) Decreases
walnuts Increases
wheat Increases
gluten free diet wheat Decreases
not classified proton-pump inhibitors (prescription) Increases
Probiotics saccharomyces boulardii (probiotics) Increases
quercetin supplement quercetin and resveratrol Decreases
resveratrol quercetin and resveratrol Decreases
resveratrol (grape seed/polyphenols/red wine) Decreases
saccharomyces probiotics saccharomyces boulardii (probiotics) Increases
walnuts nuts walnuts Increases
wheat wheat Increases

I want to know what End Products this bacteria produces