Details about Lactobacillus rhamnosus

Other Names: ATCC 7469 CCUG 21452 CIP A157 DSM 20021 IFO 3425 JCM 1136 Lactobacillus casei rhamnosus Lactobacillus casei subsp. rhamnosus Lactobacillus casei subsp. rhamnosus Hansen 1968 (Approved Lists 1980) Lactobacillus rhamnosus Lactobacillus rhamnosus (Hansen 1968) Collins et al. 1989 Lactobacillus sp. NCIM 2587 Lactobacillus sp. W6 Lactobacillus sp. X9 LMG 6400 LMG:6400 NBRC 3425 NCAIM B.01147 NCCB 46033 NCDO 243 NCIMB 6375 NCTC 12953 NRRL B-442 VKM B-574

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech2.7027027027027 %37
AmericanGut0 %21
uBiome7.09134615384615 %832
Thryve0 %186

I want to know what End Products this bacteria produces

  • Acetylcholine
  • CO2
  • Cobalamin (Vitamin B12)
  • Gamma-Amino butyric acid (GABA)
  • Gluten Consumer
  • Lactate
  • Lactic acid
  • Oxalate reducing
  • Trimethylamine
  • Urolithins

Possible Health Impacts

I would like to know about this bacteria's

Source:  

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

  1. Inflammatory Bowel Disease reported from 1 studies to be Low

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
algae supplements laminaria digitata(oarweed - seaweed) 📓 Increases from 1 studies
algae supplements laminaria hyperborea( tangle/cuvie - seaweed) 📓 Decreases from 1 studies
almonds almonds/ almond skins 📓 Increases from 1 studies
aminoglycosides antibiotics (prescription) neomycin antibiotics 📓 Decreases from 1 studies
aminoglycosides antibiotics (prescription) spectinomycin antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc ampicillin antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc chloramphenicol antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc erythromycin antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc neomycin antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc rifampicin antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc spectinomycin antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc tetracycline antibiotics 📓 Decreases from 1 studies
beta-lactam antibiotics (prescription) ampicillin antibiotics 📓 Decreases from 1 studies
chemotherapy (prescription) chemotherapy (prescription) 📓 Decreases from 1 studies
chloramphenicol family antibiotics (prescription) chloramphenicol antibiotics 📓 Decreases from 1 studies
daesiho-tang herb daesiho-tang 📓 Increases from 1 studies
Diet Style high-fat diets 📓 Decreases from 1 studies
Diet Style magnesium-deficient diet 📓 Decreases from 1 studies
Drug glyphosphate 📓 Decreases from 1 studies
flavonoids, polyphenols etc resveratrol (grape seed/polyphenols/red wine) 📓 Increases from 1 studies
Food (excluding seasonings) almonds/ almond skins 📓 Increases from 1 studies
Food (excluding seasonings) laminaria digitata(oarweed - seaweed) 📓 Increases from 1 studies
Food (excluding seasonings) laminaria hyperborea( tangle/cuvie - seaweed) 📓 Decreases from 1 studies
Food (excluding seasonings) naringenin(grapefruit) (Flavonoid) 📓 Increases from 1 studies
Food (excluding seasonings) navy bean 📓 Increases from 1 studies
Food (excluding seasonings) sesame cake/meal 📓 Increases from 1 studies
Food (excluding seasonings) soy 📓 Increases from 1 studies
Food (excluding seasonings) wheat bran 📓 Increases from 1 studies
fruit naringenin(grapefruit) (Flavonoid) 📓 Increases from 1 studies
glyphosphate herbicide (avoid) glyphosphate 📓 Decreases from 1 studies
grapefruit fruit naringenin(grapefruit) (Flavonoid) 📓 Increases from 1 studies
Herb or Spice daesiho-tang 📓 Increases from 1 studies
high fat diet high-fat diets 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus reuteri (probiotics) 📓 Increases from 1 studies
lactobacillus reuteri probiotics lactobacillus reuteri (probiotics) 📓 Increases from 1 studies
macrolide antibiotics (prescription) erythromycin antibiotics 📓 Decreases from 1 studies
Miscellaneous, food additives, and other odd items sulfites food additives 📓 Decreases from 1 studies
not classified proton-pump inhibitors (prescription) 📓 Increases from 1 studies
not classified Sumac(Rhus coriaria) 📓 Decreases from 1 studies
Probiotics lactobacillus reuteri (probiotics) 📓 Increases from 1 studies
pulse / legumes navy bean 📓 Increases from 1 studies
resveratrol resveratrol (grape seed/polyphenols/red wine) 📓 Increases from 1 studies
rifamycin family antibiotic rifampicin antibiotics 📓 Decreases from 1 studies
sesame sesame cake/meal 📓 Increases from 1 studies
soy soy 📓 Increases from 1 studies
steva sugar stevia 📓 Decreases from 1 studies
sucralose sugar sucralose 📓 Decreases from 1 studies
Sugar and similar lactulose 📓 Increases from 1 studies
Sugar and similar stevia 📓 Decreases from 1 studies
Sugar and similar sucralose 📓 Decreases from 1 studies
sugars lactulose 📓 Increases from 1 studies
sulfites food additives sulfites food additives 📓 Decreases from 1 studies
tetracycline family antibiotics (prescription) tetracycline antibiotics 📓 Decreases from 1 studies
Vitamins, Minerals and similar magnesium 📓 Increases from 1 studies
wheat wheat bran 📓 Increases from 1 studies

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