Mitsuokella sp. DJF_RR21 (species)

Other Names: Mitsuokella sp. DJF_RR21

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There are 0 interactions reported from conventional science, and 0 interactions from citizen science.

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I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance Specific Substance Effect
arabinoxylan (prebiotic) arabinoxylan oligosaccharides (prebiotic) Increases
dairy milk fats whey Increases
Diet Style moderate-protein moderate-carbohydrate Increases
Food (excluding seasonings) whey Increases
lactobacillus probiotics - not specific lactobacillus reuteri (probiotics) Increases
lactobacillus reuteri probiotics lactobacillus reuteri (probiotics) Increases
mediterranean diet moderate-protein moderate-carbohydrate Increases
oligosaccharide (prebiotic) arabinoxylan oligosaccharides (prebiotic) Increases
fructan (prebiotic) Increases
Prebiotics and similar arabinoxylan oligosaccharides (prebiotic) Increases
fructan (prebiotic) Increases
Probiotics lactobacillus reuteri (probiotics) Increases


Seen in 1 Sample 1002 Mean 1619 StandardDeviation Variance Skewness Kurtosis High Outlier 1619
Lowest 1619 6%ile 1619 12%ile 1619 19%ile 1619 25% 1619 31%ile 1619 38%ile 1619 44%ile 1619 Median 1619 56%ile 1619 63%ile 1619 69%ile 1619 75%ile 1619 81%ile 1619 87%ile 1619 94%ile 1619 Highest 1619

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