Details about Shigella

Other Names: Shigella Shigella Castellani and Chalmers 1919

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I want to know what End Products this bacteria produces

  • 2,3-Butanediol

I would like to know about this bacteria's

Chart actual values (not logs)

From Published Science

  1. Ankylosing spondylitis reported from 1 studies to be High
  2. Chronic Kidney Disease reported from 1 studies to be High
  3. Crohn's Disease reported from 2 studies to be High
  4. Generalized anxiety disorder reported from 2 studies to be High
  5. Inflammatory Bowel Disease reported from 1 studies to be High
  6. Sjögren syndrome reported from 1 studies to be High
  7. Stress / post-traumatic stress disorder reported from 1 studies to be High
  8. Type 2 Diabetes reported from 1 studies to be High
  9. Ankylosing spondylitis reported from 1 studies to be Low
  10. Colorectal Cancer reported from 1 studies to be Low

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
aminoglycosides antibiotics (prescription) gentamicin antibiotics 📓 Decreases from 1 studies
Antibiotics, Antivirals etc amoxicillin antibiotics 📓 Decreases from 1 studies
ceftazidime antibiotics 📓 Decreases from 1 studies
chloramphenicol antibiotics 📓 Decreases from 1 studies
ciprofloxacin antibiotics 📓 Decreases from 1 studies
Enko Bacteriophage 📓 Decreases from 1 studies
gentamicin antibiotics 📓 Decreases from 1 studies
intesti-bacteriophage 📓 Decreases from 1 studies
ofloxacin antibiotics 📓 Decreases from 2 studies
aspartame sugar aspartame (sweetner) 📓 Increases from 1 studies
beta-lactam antibiotics (prescription) amoxicillin antibiotics 📓 Decreases from 1 studies
ceftazidime antibiotics 📓 Decreases from 1 studies
chloramphenicol family antibiotics (prescription) chloramphenicol antibiotics 📓 Decreases from 1 studies
dairy milk fats whey 📓 Decreases from 1 studies
Food (excluding seasonings) bean 📓 Decreases from 1 studies
navy bean 📓 Increases from 1 studies
whey 📓 Decreases from 1 studies
ginger herb ginger 📓 Decreases from 1 studies
herb Slippery Elm 📓 Increases from 1 studies
Herb or Spice ginger 📓 Decreases from 1 studies
glycyrrhizic acid (licorice) 📓 Decreases from 1 studies
oregano (origanum vulgare, oil) | 📓 Decreases from 1 studies
rosmarinus officinalis (rosemary) 📓 Decreases from 1 studies
salvia officinalis (sage) 📓 Decreases from 1 studies
triphala 📓 Increases from 1 studies
lactobacillus casei probiotics lactobacillus casei (probiotics) 📓 Decreases from 1 studies
lactobacillus paracasei probiotics lactobacillus paracasei (probiotics) 📓 Decreases from 1 studies
lactobacillus plantarum probiotics lactobacillus plantarum (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus casei (probiotics) 📓 Decreases from 1 studies
lactobacillus paracasei (probiotics) 📓 Decreases from 1 studies
lactobacillus plantarum (probiotics) 📓 Decreases from 1 studies
liquorice herb glycyrrhizic acid (licorice) 📓 Decreases from 1 studies
not classified bacillus subtilis (probiotics) 📓 Decreases from 1 studies
bandicoot berry(leea indica) 📓 Decreases from 1 studies
licorice 📓 Decreases from 1 studies
Vitamin B-12 (Cyanocobalamin) 📓 Decreases from 1 studies
oregano herb oregano (origanum vulgare, oil) | 📓 Decreases from 1 studies
Phages Enko Bacteriophage 📓 Decreases from 1 studies
intesti-bacteriophage 📓 Decreases from 1 studies
Prebiotics and similar Glucomannan 📓 Decreases from 1 studies
Probiotics lactobacillus casei (probiotics) 📓 Decreases from 1 studies
lactobacillus paracasei (probiotics) 📓 Decreases from 1 studies
lactobacillus plantarum (probiotics) 📓 Decreases from 1 studies
pulse / legumes bean 📓 Decreases from 1 studies
navy bean 📓 Increases from 1 studies
quinolones family antibiotics (prescription) ciprofloxacin antibiotics 📓 Decreases from 1 studies
ofloxacin antibiotics 📓 Decreases from 2 studies
rosemary herb rosmarinus officinalis (rosemary) 📓 Decreases from 1 studies
sage herb salvia officinalis (sage) 📓 Decreases from 1 studies
Sugar and similar aspartame (sweetner) 📓 Increases from 1 studies
d-fructose (sugar) 📓 Decreases from 1 studies
sugars d-fructose (sugar) 📓 Decreases from 1 studies
triphala herb mixture triphala 📓 Increases from 1 studies

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