Details about Parasutterella secunda

Other Names: DSM 22575 JCM 16078 Parasutterella secunda Parasutterella secunda Morotomi et al. 2011 Parasutterella sp. YIT 12071 YIT 12071

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech0 %42
AmericanGut0 %21
uBiome0 %833
Thryve36.9230769230769 %195

I want to know what End Products this bacteria produces

No information available

Possible Health Impacts

I would like to know about this bacteria's

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If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
General Substance Specific Substance Effect
Antibiotics, Antivirals etc azithromycin antibiotics 👪 Decreases from 1 studies
Antibiotics, Antivirals etc florfenicol antibiotics 👪 Decreases from 1 studies
bifidobacterium catenulatum probiotics bifidobacterium pseudocatenulatum li09 and bifidobacterium catenulatum li10 (probiotics) 👪 Increases from 1 studies
Bifidobacterium probiotics bifidobacterium pseudocatenulatum li09 and bifidobacterium catenulatum li10 (probiotics) 👪 Increases from 1 studies
bifidobacterium pseudocatenulatum probiotic bifidobacterium pseudocatenulatum li09 and bifidobacterium catenulatum li10 (probiotics) 👪 Increases from 1 studies
chloramphenicol family antibiotics (prescription) florfenicol antibiotics 👪 Decreases from 1 studies
Diet Style high-fat diets 👪 Increases from 1 studies
Drug florfenicol 👪 Decreases from 1 studies
Food (excluding seasonings) ku ding cha tea 👪 Increases from 1 studies
fraxinus angustifolia herb fraxinus angustifolia (narrow-leafed ash) 👪 Increases from 1 studies
gallic acid and tannins ku ding cha tea 👪 Increases from 1 studies
herb Slippery Elm 👪 Decreases from 1 studies
Herb or Spice fraxinus angustifolia (narrow-leafed ash) 👪 Increases from 1 studies
Herb or Spice glycyrrhizic acid (licorice) 👪 Increases from 1 studies
Herb or Spice triphala 👪 Increases from 1 studies
high fat diet high-fat diets 👪 Increases from 1 studies
liquorice herb glycyrrhizic acid (licorice) 👪 Increases from 1 studies
low glycemic/sugar diet sugar 👪 Decreases from 1 studies
macrolide antibiotics (prescription) azithromycin antibiotics 👪 Decreases from 1 studies
not classified licorice 👪 Increases from 1 studies
oligosaccharide (prebiotic) galacto-oligosaccharides (prebiotic) 👪 Increases from 1 studies
Prebiotics and similar galacto-oligosaccharides (prebiotic) 👪 Increases from 1 studies
Probiotics bifidobacterium pseudocatenulatum li09 and bifidobacterium catenulatum li10 (probiotics) 👪 Increases from 1 studies
Sugar and similar sugar 👪 Increases from 1 studies
teas ku ding cha tea 👪 Increases from 1 studies
triphala herb mixture triphala 👪 Increases from 1 studies
vet: animal-targeted drugs (prescription) florfenicol 👪 Decreases from 1 studies

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