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Kluyvera georgiana

I would like to know about this bacteria's

How often in groupings of other symptoms

Symptom Group SizeNumber of Occurances
239
3169
431
519

Most Common Symptoms loosely Associated

  1. Neuroendocrine Manifestations: worsening of symptoms with stress.
  2. General: Fatigue
  3. Immune Manifestations: Constipation
  4. Neurocognitive: Absent-mindedness or forgetfulness
  5. Neurocognitive: Difficulty paying attention for a long period of time
  6. Neurological: Impairment of concentration
  7. Neurological: Word-finding problems
  8. Neuroendocrine Manifestations: cold extremities
  9. Immune Manifestations: general malaise
  10. Neurological: emotional overload

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

General Substance Specific Substance Effect
Amino Acid and similar l-glutamic acid Increases
l-phenylalanine Decreases
l-proline Increases
l-serine Increases
aspartame sugar aspartame (sweetner) Increases
Food (excluding seasonings) pomegranate (fruit, juice etc) Decreases
glutamic amino acid l-glutamic acid Increases
phenylalanine amino acid l-phenylalanine Decreases
pomegranate fruit pomegranate (fruit, juice etc) Decreases
proline amino acid l-proline Increases
serine amino acid l-serine Increases
Sugar and similar aspartame (sweetner) Increases